Gut/digestive health

Emergen-C adds ashwagandha and apple cider vinegar to portfolio

26-Apr-2022 By Danielle Masterson

In order to keep up with consumer demand for immune health, Emergen-C recently added two new extensions to the brand's botanical line of gummy and powder dietary supplements.

April Launch Pad: Kids, stress-management in focus

26-Apr-2022 By Danielle Masterson

This month's new offerings address a variety of needs specifically for kids, including a new hydration pouch, probiotics for dental health and protein for growing bodies. For the adults, April was all about stress management, with ingredients like...

Novel infant-derived probiotic shows promise against malnutrition

22-Apr-2022 By Stephen Daniells

A standard milk-based therapy fortified with a specific strain of gut bacteria may reduce inflammation in the infant gut and promote weight gain in infants with severe acute malnutrition, says a new study.

PanTheryx debuts novel colostrum and probiotic combination

21-Apr-2022 By Danielle Masterson

The company says colostrum is an ideal partner for probiotics since it can promote the growth and colonization of microbial strains.

Kerry’s new liquid BC30 to expand into plant-based milks and more

21-Apr-2022 By Stephen Daniells

With an ever-expanding portfolio, Kerry Taste & Nutrition is looking to expand its ingredients into new formats, with its new liquid BC30 probiotic giving opportunities in plant-based milks and liquid milk.

Calling all Probiotics, Prebiotics, and Microbiome start-ups!

Last Call! Put your start-up center stage with our Probiota Pioneers session

18-Apr-2022 By Stephen Daniells

Are you an entrepreneurial consumer-facing, science- or technology-based microbiome start-up? Don’t miss your chance to join our Probiota Pioneers session and present your company in Washington, DC.

Seed Health launches pediatric synbiotic supported by RCT

13-Apr-2022 By Stephen Daniells

Microbial sciences company Seed Health has expanded into the pediatric space with a new synbiotic formulated with 9 probiotic strains and a fiber-based prebiotic.

Study finds different gastroprotective potential for reishi components based on molecular weight

13-Apr-2022 By Hank Schultz

New research shows that higher molecular weight components of reishi mushroom have a greater effect in ameliorating gastric injury in a rat model.

M.I.T., Stanford, Mount Sinai: More speakers announced for IPAWC + Probiota Americas

13-Apr-2022 By Stephen Daniells

The upcoming IPA World Congress + Probiota Americas will feature a Tech Showcase covering advances in data collection, microbiome analysis, and the application of machine learning to create novel probiotic formulations.

Study shows HMO levels in breast milk to aid next-gen formula development

12-Apr-2022 By Stephen Daniells

A systematic review of dozens of studies has revealed that levels of the five most prevalent HMOs in breast milk vary widely, and infant formula development should accommodate this variability.

Almost 80% of endurance athletes use supplements: Survey

08-Apr-2022 By Stephen Daniells

Dietary supplement use is very high among endurance athletes, with older athletes using the products, says a new study that suggests opportunity to develop age-specific products for this population.

Sun Genomics debuts Floré Bloom, aimed to nourish gut microbes

07-Apr-2022 By Danielle Masterson

This year’s Expo West was chock full of innovations in gut health, offering a variety of benefits for humans to maintain optimal digestive health. But what about the 39 trillion microbes that call our bodies home?

2022 NutraIngredients-USA Awards: Last call for entries!

06-Apr-2022 By Stephen Daniells

The extended deadline to submit entries for the NutraIngredients-USA Awards is fast approaching – submit your entries now for your chance to join our Hall of Fame!

Psychobiotics show promising avenue for mood support and beyond

05-Apr-2022 By Danielle Masterson

Emerging research suggests mental health and gut biology are intrinsically linked, presenting new opportunities in the gut-brain category.

Is 2022 the breakout year for postbiotics?

31-Mar-2022 By Danielle Masterson

Compound Solutions’ CEO Matt Titlow weighs in at Expo West.

March Launch Pad: Mushrooms dominate ingredients lists, sleep remains top focus

31-Mar-2022 By Danielle Masterson

This month's new products prove that two wellness trends we saw in 2021 are still here and leading the lineup.

Novel spray-drying technology enhances probiotic viability in the digestive tract

31-Mar-2022 By Lynda Searby

Scientists at Nanyang Technological University (NTU) in Singapore have developed a breakthrough spray-drying technique for encapsulating probiotics with crosslinked alginates, protecting the bacteria from harsh acidic conditions in the gastro-intestinal...

NutraWomen Wednesday: Hanan Wajih, Chief Marketing Officer, Vytalogy Wellness

30-Mar-2022 By Danielle Masterson

Hanan Wajih, is an accomplished and data-driven brand builder, executing some of the most successful campaigns for iconic health, wellness and beauty brands. She has done marketing for Johnson’s Baby, Band-Aid and Neutrogena and so many other brands we...

Fermented dairy consumption improves relational memory in healthy adults: Study

29-Mar-2022 By Asia Sherman

Consuming fermented dairy increases the presence of certain gut microbiota and improves relational memory in healthy adults, says a new study published in the journal Nutritional Neuroscience.

Deadline extended for the NutraIngredients-USA Awards!

28-Mar-2022 By Danielle Masterson

You still have time to enter this year’s NutraIngredients-USA Awards after we extended the deadline for entries to Monday, April 11.

Ethnobotanical survey points to fragility of traditional medicine knowledge

28-Mar-2022 By Hank Schultz

A recent survey sheds light on the trove of ethnobotanical information held as a cultural asset by an indigenous people in a remote part of India. Experts say that such traditional knowledge is in danger of being extirpated as world urbanizes and industrializes...

Nexira boosts acacia capacity as demand for fiber grows

25-Mar-2022 By Stephen Daniells

Leading acacia fiber producer Nexira has increased capacity at its plant in France by over 20% in response to rising demand for the ingredient that was recently granted dietary fiber status by the US FDA.

Cargill makes case for EpiCor's match with postbiotic definition

24-Mar-2022 By Hank Schultz

Cargill is pushing a postbiotic positioning for its Epicor immune health ingredient, maintaining that the yeast-derived ingredients fits squarely within the new definition.

Naturopathic foundation, Standard Process team up for interventional trial

22-Mar-2022 By Hank Schultz

A natural medicine foundation and the supplement manufacturer Standard Process have teamed up to validate how dietary supplements in concert with lifestyle changes can improve health, with the ultimate goal to publish the results in a peer reviewed journal.

Pets take on human trends at Expo West

21-Mar-2022 By Danielle Masterson

Nearly 1 in 5 American households nationwide adopted a pet during the pandemic, according to the American Society for the Prevention of Cruelty to Animals (ASPCA).

Stem & Root launches first BeniCaros immunity product in US

21-Mar-2022 By Stephen Daniells

Stem & Root, a brand developed by Bayer, has expanded its product line with a new immunity product formulated with the “breakthrough” upcycled carrot-derived ingredient BeniCaros plus zinc.

‘Just like the COVID-19 ART test’: Thai professor develops new kit for testing gut microbiome

21-Mar-2022 By Tingmin Koe

A Thai researcher has developed a test kit for measuring the gut microbiome bacteria which works in the same way as the now widely used antigen rapid test (ART) for detecting COVID-19.

AHP working with AYUSH on support for Ayurvedic stress management superstars

17-Mar-2022 By Hank Schultz

The American Herbal Pharmacopoeia is cooperating with the Indian government to develop a series of monographs to better substantiate popular Ayurvedic botanicals, including some important in the stress management sphere.

Study proposes gut bacterial group an early indicator of pancreatic cancer

16-Mar-2022 By Will Chu

The microbiome’s link to cancer was hinted at this week in a new study that points to a signature bacterial group that could provide early warning signs of pancreatic cancer.

Six key supplement trends from Expo West 2022

15-Mar-2022 By Stephen Daniells

We walked and we talked, and we took photos, and here’s our editor’s list of 6 key trends for supplements from Expo West 2022 in Anaheim.

Microbiotica raises €60m to advance microbiome therapeutics for Ulcerative Colitis

11-Mar-2022 By Will Chu

UK microbiome firm Microbiotica has completed a €60m (£50m) financing round intended to fund its two lead oral live biotherapeutics (LBP) developed to tackle Ulcerative Colitis (UC).

NutraCast: SANESolution CEO makes the case for postbiotics

04-Mar-2022 By Danielle Masterson

While many are familiar with probiotic and prebiotic supplements for gut health, postbiotics largely remain unfamiliar territory. But more and more data is emerging and SANESolution is hoping to amplify the critical role of postbiotics with a new continuing...

Don’t call it a trend: How baobab is defining the fiber revolution

01-Mar-2022 By Danielle Masterson

It’s been around for 200 million years, but the baobab tree has yet to make it to the mainstream. Compound Solutions said it is changing that with a new fiber offering.

NutraIngredients-USA Awards: What are our judges looking for?

24-Feb-2022 By Stephen Daniells

With five weeks left until the closing date for entries for the NutraIngredients-USA Awards 2022, we’re often asked about the judging process, so here’s what you need to know…

Immunity, analytical advances, and sleep: Themes and first speakers announced for IPA World Congress + Probiota Americas

23-Feb-2022 By Stephen Daniells

Delegate registration is now open for the IPA World Congress + Probiota Americas in Washington DC, with speakers already for a blockbuster opening session on microbiome modulation to boost immunity and improve COVID outcomes.

Researchers propose ‘Probiotics Identity Card’ based on DNA and flow cytometry

21-Feb-2022 By Hank Schultz

Researchers based in Italy and Ireland have proposed a two step approach to validating and enumerating probiotic supplements. A stakeholder group commented that the approach holds promise for better quality control within the industry.

KOS lands $12M investment to amp up plant-based mission

21-Feb-2022 By Danielle Masterson

The brand lays out how the new funds will clear the path for KOS to become a big player in the category.

Gut bacteriophages linked to improved cognitive ability in humans (and mice & flies)

21-Feb-2022 By Stephen Daniells

The presence of a specific bacteriophage – a virus that targets bacteria – in the human gut has been linked to an improvement in cognitive functions and memory in humans, mice, and flies.

IFF to acquire contract manufacturer Health Wright Products

17-Feb-2022 By Hank Schultz

International Flavors and Fragrances has continued its strong push into the health and wellness space with the purchase of Oregon-based contract manufacturer Health Wright Products, LLC.

High protein, low carb, calorie restricted diets linked to positive gut outcomes, study asserts

11-Feb-2022 By Hank Schultz

New research has found significant positive shifts in gut microbiome makeup among subjects participating in a weight loss program with the most beneficial changes occurring in subjects who showed low diversity at the outset.

Bio-Cat launches RCT to examine enzyme mix on digestive health markers

08-Feb-2022 By Stephen Daniells

Virginia-based Bio-Cat, Inc. is sponsoring a clinical trial at the University of Illinois at Urbana-Champaign to investigate the efficacy of a digestive enzyme blend designed to improve protein digestion and gastrointestinal tolerance.

February Launch Pad: Energy in focus

07-Feb-2022 By Danielle Masterson

This month energy is on trend, with brands debuting a wider variety of ingredients and natural caffeine.

NutraWomen Wednesday: Monica Rubio, Director of Operations, Stellar Biotics

02-Feb-2022 By Danielle Masterson

Monica Rubio spent many years as a food consultant and recently made the shift to the fascinating world of the gut microbiome. She was recently named the director of operations at Stellar Biotics.

NB Pure gives immune support a modern makeover

31-Jan-2022 By Danielle Masterson

Following a complete rebrand last year, the supplement brand has announced a new offering in the immune category.

Six ingredient categories open for entries in NutraIngredients-USA Awards

31-Jan-2022 By Stephen Daniells

The prestigious NutraIngredients-USA Awards are back for 2022, with six categories dedicated to the best and most innovative ingredients.

Supplements help improve outcomes for kidney patients: Study

26-Jan-2022 By Hank Schultz

A study out of British Columbia has found that oral nutritional supplements that boost the intake of protein and other nutrients can benefit subjects suffering from kidney failure and improve outcomes when they begin dialysis.

NutraWomen Wednesday: Linda Boardman, CEO, Bragg Live Food Products

26-Jan-2022 By Danielle Masterson

Many of us grew up with a bottle of apple cider vinegar in the cabinet, and for many homes, it was the famous Bragg Apple Cider Vinegar. Under Linda Boardman’s leadership, Bragg Live Food Products has expanded into new formats with a beverage line, ACV...

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