Gut health. It’s everywhere. It’s hard not to go a day without hearing about the microbiome or the launch of a new probiotic. But the more we learn about this enigma within us, the more questions arise.
Findings from the Food4Me trial reveals that personalised nutrition advice achieves greater reductions in foods high in fat, sugars and salt as global initiatives target these foods to address the obesity crisis.
A new survey on the nutritional blend IQed found the product may be beneficial for those with autism, apraxia and other conditions involving motor and speech delays.
Holly Ganz, PhD, is the co-founder of AnimalBiome, a San Francisco-based company that uses microbiome research and products to help pet parents regain control of their pets' chronic GI issues.
A prominent gastroenterologist who operates a gene sequencing lab said the large and growing sets of data in gut health are going a long way toward answering some of the basic questions in the field.
A new report published in the journal PNAS describes how the innovation could be used to develop new probiotics and identify bacteria to improve the treatment of various illnesses.
