Cardiovascular health

Aker BioMarine acquires IP & equipment from Acasti Pharma Inc.

31-Oct-2023 By Stephen Daniells

Aker BioMarine ASA is consolidating intellectual property (IP) in the krill space, with the announcement that it has acquired krill-related patents, pre-clinical and clinical data, and processing equipment from Acasti Pharma Inc.

Meta-analysis supports heart health safety of calcium supplements

24-Oct-2023 By Stephen Daniells

There is “no significant association” between calcium supplementation and increased risks of cardiovascular disease (CVD) events, says a new meta-analysis of 12 randomized controlled trials (RCTs).

NutraCast: Stratum Nutrition on ingredient trends that are taking over

13-Oct-2023 By Danielle Masterson

There’s no shortage of influencers out there and we’ve witnessed a good share of trends come and go. With many of those posts by amateurs, we decided to talk with someone who's got her boots on the ground of the nutraceutical ingredient industry.

Study sheds light on pomegranate extract’s gut-mediated metabolism

13-Oct-2023 By Asia Sherman

A pharmacokinetics study published in the Journal of Pharmaceutical and Biomedical Analysis provides a closer look at how potent phenolic compounds in a standardized pomegranate extract are metabolized by gut microbiota to confer health benefits.

New business model puts TSI Group at forefront of consumer trends, company says

11-Oct-2023 By Claudia Adrien

The TSI Group is doubling down on a consumer-centric business model with the goal of doing the early work for customers.

GC Rieber VivoMega and OmegaQuant team up to test omega-3 levels at SupplySide West

10-Oct-2023 By Asia Sherman

Norwegian fish and microalgae oil supplier GC Rieber VivoMega is partnering with nutritional analytics firm OmegaQuant to provide free Omega-3 Index testing at the SupplySide West trade show in Las Vegas on Oct. 25-26.

Pharmactive study details benefits of aged black garlic for blood pressure reduction

09-Oct-2023 By Nikki Hancocks

Results of a new RCT outline the blood pressure balancing effect of Pharmactive Biotech's aged black garlic supplement ABG10+ in patients receiving treatment for hypertension.

BioActor study supports microbial benefits of MicrobiomeX

02-Oct-2023 By Nikki Hancocks

New clinical and pre-clinical study results suggest BioActor's MicrobiomeX ingredient, a blend of sweet orange and grapefruit extracts, improves microbiota composition and SCFA production in subjects with metabolic disturbances.

Study reveals promising omega-3–lung function relationship

29-Sep-2023 By Asia Sherman

Omega-3 fatty acids, whose antioxidant and anti-inflammatory properties are generally associated with cardioprotective effects, could offer significant benefits for lung health, too.

21st Century solution to healthy ageing: Bridging research, business and policy

29-Sep-2023 By Nikki Hancocks

Twenty-first century medicine needs to be preventive and personalised with an interdisciplinary approach to allow research to impact policy and help the public to age healthily.

September Launch Pad

28-Sep-2023 By Danielle Masterson

It's all about convenience: Gummies, chews and stick packs lead the way as consumers expect brands to offer innovative ways to save them time and effort.

Spirulina in space: Researchers receive NASA research grant to study algae growing in space environments

25-Sep-2023 By Danielle Masterson

The blue-green algae, believed to be one of the oldest life forms on Earth, could be the key to supporting astronauts on prolonged missions.

Nordic Naturals partners with Sam's Club to broaden omega-3 reach

14-Sep-2023 By Claudia Adrien

The partnership kicks off next month with Nordic Naturals’ Ultimate Omega 100 count omega-3 supplements exclusively offered at Sam’s Club stores.

"There’s not plenty more fish in the sea" but GM crop is ripe for commercialisation

12-Sep-2023 By Nikki Hancocks

Researchers working to bring a sustainable source of omega-3 oil to market have reached a significant milestone in achieving scaled-up production of a genetically modified camelina seed oil.

Study questions omega-3 supplement labeling, calls for increased regulation

23-Aug-2023 By Stephen Daniells

A new paper in JAMA Cardiology that criticizes the use of structure/function claims on omega-3 dietary supplements is “fraught with inaccuracies and never should have made it through the peer review process”, says the Global Organization for EPA and DHA...

Review hails health benefits of beer-gut alliance

23-Aug-2023 By Asia Sherman

Drinking beer could be good for your gut and immunity, stimulating healthy microbiota diversity thanks to the beneficial brew of compounds found in the fermented beverage.

NutraCast: The ‘beauty and pain’ of omega-3 research

18-Aug-2023 By Danielle Masterson

GOED’s stance on conversion rates, new research, the Omega-3 Index and more.

Vitux opens new Canada facility to better serve N.Am. demand

16-Aug-2023 By Stephen Daniells

Norwegian delivery innovator Vitux has opened its first North American production facility to better meet growing global demand for its Smart Chew jelly-like matrix system.

Sanofi to acquire Qunol with eye on healthy aging

09-Aug-2023 By Asia Sherman

French multinational pharmaceutical and healthcare company Sanofi has announced that it will acquire New Jersey-based health and wellness brand Qunol.

RCT: Rutin flavonoid improves blood pressure and quality of life in type 2 diabetic patients

09-Aug-2023 By Olivia Haslam

A new double-blind placebo-controlled study has found that rutin supplementation improved blood pressure, levels of antioxidant enzymes, and quality of life (QOL) in patients with type 2 diabetes mellitus (T2DM).

Startup Spotlight

Q&A: Fatty15 founders talk dolphins and saturated fats for global health

07-Aug-2023 By Asia Sherman

From healthy aging in dolphins to taking on the omega-3 competition, Eric and Stephanie Venn-Watson discussed how novel saturated fats may just be the answer to restoring global health.

Black garlic may lower cholesterol, protect against cardiovascular disease

04-Aug-2023 By Asia Sherman

Consumption of black garlic may improve endothelial function and lipid profile in subjects with high cholesterol resulting in lower cardiovascular risks, according to a recent study.

RCT supports probiotic’s cardiometabolic health potential

27-Jul-2023 By Stephen Daniells

Dietary supplementation with a specific Lacticaseibacillus paracasei probiotic strain may improve the function of the endothelium and overall heart health in people with metabolic syndrome (MetS), says a new study.

'An exciting discovery': Blackcurrant extract amplifies heart-health & metabolic benefits of exercise: RCT

26-Jul-2023 By Stephen Daniells

A high-potency New Zealand blackcurrant extract may amplify the heart-health benefits of exercise by boosting the blood pressure-lowering effects that occur in the recovery phase, says a new study from the UK.

Thorne launches Build to Last campaign with Dwyane and Zaire Wade

25-Jul-2023 By Danielle Masterson

The push marks the company’s first-ever global brand campaign to support every age at every stage.

Review assesses ergogenic effects of supplements in elite soccer players

25-Jul-2023 By Nikki Hancocks

More well-designed research with elite soccer players is needed to improve support and advice regarding the use of dietary supplements for athletic performance enhancement, a literature review concludes.

PUFA protection: women’s heightened requirements through life stages

21-Jul-2023 By Olivia Brown

Women may have a heightened cardiovascular disease (CVD) risk due to an increased physiological need for long chain n-3 polyunsaturated fatty acids (LC n-3 PUFAs) at different stages of life.

Beneo introduces barley beta-glucans for heart health

13-Jul-2023 By Olivia Haslam

Beneo, the producer of functional fibre ingredients, has announced the launch of its first barley beta-glucans ingredient, Orafti β-Fit, for heart health.

AstraGin amplifies arginine absorption and boosts nitric oxide production, study shows

13-Jul-2023 By Asia Sherman

NuLiv Science is positioning its ingredient AstraGin as a game-changer for pre-workout effectiveness and cardiovascular health based on the findings of a new study.

Review: Hesperidin supplementation may support heart health

13-Jul-2023 By Olivia Brown

A new systematic review states that supplementation with hesperidin, a flavonoid commonly found in oranges, significantly reduced cardiovascular disease (CVD) risk factors including levels of serum triglyceride (TC), total cholesterol (TC), low-density...

‘Being a finalist is an honor that brings immense joy to our company’: Industry gears up for NIU Awards broadcast

06-Jul-2023 By Stephen Daniells

The winners of the 2023 NutraIngredients-USA Awards will be revealed during a live broadcast on July 12. Our finalists excited to hear the results. You should be, too!

The NutraIngredients-USA Awards 2023: And the winners are...

27-Jun-2023 By Stephen Daniells

The winners of the 2023 NutraIngredients-USA Awards were revealed this morning (July 12) during a live broadcast on NutraIngredients-USA.com...

June Launch Pad

27-Jun-2023 By Danielle Masterson

The first month of summer is jam-packed with launches, with a range of new offerings in sports nutrition, hydration and sleep support. As brands try to standout out in the crowd, we're noticing a lot interesting flavor profiles starting to emerge....

Research indicates how gut microbiome may impact heart health

12-Jun-2023 By Nikki Hancocks

Some microbes in the gut microbiome of humans and mice may help control the buildup of plaque in arteries by consuming a group of inflammatory chemicals before they can circulate in the body, new research suggests.

NutraCast: Riding the astaxanthin wave with BGG World

09-Jun-2023 By Danielle Masterson

The company completed an expansion of its 100% glass-tube photobioreactor microalgae farm, doubling its production capacity.

Probiota Americas Day 2: Regulations, centenarian microbiomes, pets, & disruptive tech

31-May-2023 By Stephen Daniells

Probiota Americas is just over two weeks away. With key scientific insights into the category’s most disruptive technology – A.I., CRISPR, and -omics – and a look at the microbiomes of centenarians, don’t wait to register!

May Launch Pad

30-May-2023 By Danielle Masterson

This month’s launches are packed with branded ingredients aimed largely at brain health, along with energy for athletic performance and a couple metabolic support products for good measure.

Cocoa and red berries may improve cardiovascular health in aging adults

30-May-2023 By Asia Sherman

Regular consumption of cocoa and red berries may prevent or postpone cardiovascular morbidity associated with aging by modulating intestinal microbiota, according to a team of Spanish researchers.

Lactiplantibacillus strain offers weight management potential

26-May-2023 By Stephen Daniells

A probiotic candidate isolated from Korean angelica may may significantly reduce body weight and improve blood lipid levels for lab mice fed a high-fat (Western-style), says a new study.

RCT suggests vitamin K benefits to arterial stiffness dependant on glucose levels

26-May-2023 By Olivia Brown

A new RCT highlights that following supplementation with vitamin K2 (MK-7) in patients with haemodialysis (HD), there were decreases in measures of arterial stiffness which were more pronounced in those with diabetes, compared to those receiving standard...

Nordic Naturals expands retail footprint with Walmart partnership

22-May-2023

Nordic Naturals has partnered with 2,500 Walmart stores to bring the company’s omega-3 supplements to a significantly larger audience.

NutraIngredients-USA Awards 2023: And the finalists are…

19-May-2023 By Stephen Daniells

NutraIngredients-USA is pleased to announce the finalists for the NutraIngredients-USA Awards 2023... the winners will be announced during a live broadcast on NutraIngredients-USA.com in July.

Making metabolic health fun and futuristic

04-May-2023 By Olivia Haslam

When tapping into the metabolic health supplements space, brands should take inspiration from 'aspirational' and personalised products, industry experts have advised during a Vitafoods online panel discussion.

Kyowa Hakko’s glutathione approved as health ingredient in Brazil

03-May-2023 By Asia Sherman

The Brazilian Health Regulatory Agency (ANVISA) has approved Kyowa Hakko’s Setria ingredient, making it the first glutathione authorized for use in dietary supplements and functional foods in the country.

Next-gen probiotic gets FDA no objection GRAS

02-May-2023 By Stephen Daniells

Netherlands-based Caelus Health has received a letter of no objection from the US FDA regarding the GRAS (generally recognized as safe) status for a next-generation microbe.

Review: ‘No concern about excess CVD risks associated with calcium supplements’

14-Apr-2023 By Asia Sherman

A recent review published in the journal Current Developments in Nutrition dispels concerns that have swirled around calcium supplementation and the increased risk of cardiovascular disease (CVD).

VITAFOODS PREVIEW

PLT to launch novel cognitive, joint, and cardiovascular health ingredients

13-Apr-2023 By Nikki Hancocks

PLT Health Solutions, Inc is launching a new "breakthrough" ingredient called Nutricog Cognitive Performance Complex at Vitafoods Europe.

Blueberry powder may boost cognitive function: RCT

06-Apr-2023 By Stephen Daniells

Daily consumption of a polyphenol-rich blueberry powder may boost blood flow and improve a range of cognitive measures, says a new study from scientists at King’s College London and the University of Reading.

Blueberries benefit postmenopausal women with high blood pressure: Study

05-Apr-2023 By Asia Sherman

Daily blueberry consumption improves endothelial function in postmenopausal women with high blood pressure, according to a recent study.

Calanus oil matches krill and fish oil for Omega-3 Index boosts: Study

30-Mar-2023 By Stephen Daniells

Calanus oil may be equally as effective at increasing the Omega-3 Index as fish oil and krill oil, says a new study that supports the copepod-derived oil as an alternative marine omega-3 source.