Cardiovascular health

High omega-3 consumption may aid in post heart attack recovery, study thinks

30-Oct-2020 By Will Chu

Consuming either omega-3 fatty acids strengthens the heart's membranes as well as patient survival rates as a Spanish study points to a drop in hospital readmission and deaths after a heart attack.

CRISPR is going to reshape the future of probiotic genomes: Expert

29-Oct-2020 By Stephen Daniells

We are just on the cusp of realizing the opportunities offered by CRISPR technology to open up a new generation of probiotic ingredients, says one of the leading scientists in this field.

New research institute aims to advance omega-3 science

27-Oct-2020 By Stephen Daniells

Dr William Harris, renowned fatty acid researcher and co-creator of the Omega-3 Index, has founded a new research institute to help build the evidence linking higher omega-3 levels with better health outcomes.

Vitamin A and cold temperatures could lead to novel obesity therapeutics: study

22-Oct-2020 By Danielle Masterson

While not everyone is thrilled cold weather season is upon us, it could be welcome news for those who want to shed a few pounds. Growing research finds that being cold may be an effective form of exercise.

High flavanol diet may lead to lower blood pressure: Study

21-Oct-2020 By Danielle Masterson

While dietary recommendations for high blood pressure prevention have focused mainly on dietary patterns and macronutrients, increasing attention has been given to bioactives, a group of non-nutritive dietary compounds that are thought to exert a physiological...

Lonza takes issue with warning about L-carnitine metabolite

21-Oct-2020 By Hank Schultz

Swiss L-carnitine supplier Lonza has said focus on a lone metabolite that has a poorly understood relation to cardiovascular disease presents an incomplete picture of the benefits of the ingredient. The warning about the metabolite figured into a recently...

Novel nutritional supplement boosts cognitive performance in Air Force Airmen

19-Oct-2020 By Stephen Daniells

A novel nutritional supplement combined with high-intensity exercise may boost working memory, reaction time, and processing efficiency for Air Force Airmen more than exercise alone, says a study from the US Air Force, Abbott, and the University of Illinois.

Review supports link between omega-3 levels and cognitive benefits in kids

16-Oct-2020 By Stephen Daniells

Omega-3 supplements may indeed offer cognitive benefits for children, but only after omega-3 levels reach a certain threshold, says a new review of the scientific literature.

Nutralliance partners with Globionic for US distribution of Eastern Europe nutraceuticals

16-Oct-2020 By Stephen Daniells

California-based Nutralliance has announced an exclusive sales and distribution agreement with Eastern Europe nutraceuticals specialist Globionic, with the larch-derived Lavitol dihydroquercetin the first ingredient to be available via the agreement.

Nestlé Health Science launches Celltrient product line for cellular aging

14-Oct-2020 By Stephen Daniells

Targeting three of the main drivers of Age-Associated Cellular Decline (AACD), Nestlé Health Science has launched the Celltrient Cellular Nutrition range of supplements and beverages.

‘A nice start’: Study explores different impact of krill oil and fish oil on the ‘lipidome’

13-Oct-2020 By Stephen Daniells

Krill oil and fish oil affect the lipid profile of an individual differently, with a higher EPA levels observed following krill oil supplementation, suggests a new study from Australia.

News in Brief

Curated omega-3 studies brought to healthcare experts' desktops

08-Oct-2020 By Nikki Hancocks

GOED has updated its FatsofLife.com website showcasing the benefits of EPA and DHA omega-3 consumption for healthcare practitioners.

Probiota Americas Digital Summit to explore next gen pre- & probiotics, benefits beyond digestions, & communication best practices

07-Oct-2020 By Stephen Daniells

Experts from Seed Health, P&G, Culturelle, Fitbiomics, University College Cork, and North Caroline State University are just some of the confirmed speakers for North America’s flagship event for the prebiotics, probiotics, and microbiome community.

Arizona algae company rounding final bend toward full scale production

05-Oct-2020 By Hank Schultz

An Arizona-based algae company is building on work done by a predecessor to bring an EPA-rich supplement ingredient to market. The company says an additional facility that will bring it to commercial scale will be completed by the end of this year.

CRN supplement survey shows ‘intensified focus on ingredients to support overall health, wellness & immunity’

30-Sep-2020 By Stephen Daniells

About 75% of Americans continue to use dietary supplements, with more and more consumers reporting that immune health is a key consideration for their usage, according to the 2020 CRN Consumer Survey.

Global survey: Obtaining genetic information comes down to trust

28-Sep-2020 By Danielle Masterson

Analyzing genomic data across populations is key to understanding the role of genetic factors in health and disease. However, the outcome is only as good as the data people are willing to share.

Webinar panelists say immune response, cognitive support interface offers promise for future of omega-3s

28-Sep-2020 By Hank Schultz

The interface between brain health and immune system function is an exciting area for future omega-3s research, panelist during a recent event agreed.

Study highlights potential of targeted fiber use for gut health benefits

25-Sep-2020 By Stephen Daniells

Supplementation with arabinoxylan fiber may modulate both the composition of the gut microbiota and the output of health-relevant short-chain fatty acids (SCFAs), with effects seen within one week, says a new study.

Resveratrol reduces pain, improves quality of life for menopausal women: Study

22-Sep-2020 By Danielle Masterson

Swiss biotech firm Evolva has released their fourth and final installment on Resveratrol Supporting Healthy Aging in Women (RESHAW), with the last clinical study focusing on pain perception, menopausal symptoms and overall well-being.

Sept. 24 Omega-3s webinar

Do omega-3s have place in pandemic plan? Tune in on Thursday to find out

22-Sep-2020 By Hank Schultz

Omega-3s are the one of the oldest and best researched of ingredients, but new science is being done all the time. A NutraIngredients-USA webinar this week will look at some of the emerging evidence in immune health, sports nutrition, cognitive benefits...

DuPont and P&G to tackle metabolic health in new probiotic-focused deal

22-Sep-2020 By Will Chu

DuPont’s Human Microbiome Venture is to partner up with Procter & Gamble (P&G) in a new research agreement that looks into how probiotics can be used to address metabolic health conditions.

A credit score for your gut? Scientists develop index to distinguish between healthy and diseased microbiomes

18-Sep-2020 By Stephen Daniells

We may have taken a step closer to understanding what a ‘healthy microbiome’ looks like, as scientists at the Mayo Clinic report the development of the Gut Microbiome Health Index. The proposed index may help differentiate a healthy microbiome from a...

Sustainability picture remains bright for marine sources of omega-3s

17-Sep-2020 By Hank Schultz

Smoke-choked skies from wildfires in the western US and a roiling hurricane season put consumers on edge about the state of the natural world. But omega-3s experts say that gloomy scenario shouldn’t cloud the outlook for omega-3s sustainability, which...

Scent product could transform dietary supplement marketing, manufacturer says

17-Sep-2020 By Hank Schultz

A new product providing long lasting, pleasant scents that has been quietly making inroads in the industry aims to revolutionize the marketing of dietary supplements by improving customer experience.

FDA’s Tave highlights ‘Regulatory Gap’ for dietary supplements

17-Sep-2020 By Stephen Daniells

A ‘Regulatory Gap’ exists within the US dietary supplements industry, and recent talk of modernizing the regulations are ways to close that gap, FDA’s Steven Tave said yesterday

Meta analysis finds strong support for cardiovascular health benefits of omega-3s

17-Sep-2020 By Hank Schultz

A new meta analysis further underscores the efficacy of omega-3s in cardiovascular health, and emphasizes the importance of higher dosages in achieving these results.

Thorne, Onegevity partner with organic meal delivery service

15-Sep-2020 By Hank Schultz

Supplement manufacturer Thorne Research and its testing affiliate Onegevity Health have partnered with a meal delivery service to offer seamless nutritional support for consumers, the companies announced recently.

Anthocyanins plus bromelain may boost blood vessel function, reduce BP: Study

14-Sep-2020 By Stephen Daniells

A combination of anthocyanin-rich extracts from hawthorn berries and tart cherry plus bromelain from pineapple may improve measures of endothelial function and reduce systolic blood pressure, says a new study.

Black soybean powder may improve vascular stiffness, boost heart health: RCT

11-Sep-2020 By Stephen Daniells

“Functional” cookies formulated with polyphenol-rich black soybean powder may improve vascular function and decrease systolic blood pressure in healthy adults, says a new RCT from Japan.

NR pioneer: ‘I think if we combine Niagen with exercise that we’re really going to get some place’

10-Sep-2020 By Stephen Daniells

With recent data providing “solid evidence” for nicotinamide riboside’s effects on inflammation and body composition, combining NR with exercise will see us “really get some place”, says Dr Charles Brenner.

Vitamin D and K status linked to reduced mortality risk, say researchers

10-Sep-2020 By Nikki Hancocks

Combined low vitamin D and K status are associated with increased all-cause mortality risk and possibly with cardiovascular events, according to a newly published cohort study.

Sept. 24 NutraIngredients-USA webinar

Latest research continues to hone in on best usage of omega-3s to achieve optimum results

08-Sep-2020 By Hank Schultz

The ability to test for blood levels of omega-3s has revolutionized omega-3s research, as has the appreciation that higher dosages are necessary to achieve statistical significance in shorter term studies, an expert says. An event on Sept. 24 will look...

Viome launches precision personalized supplements based on deep health insights

08-Sep-2020 By Stephen Daniells

Personalized nutrition player Viome has launched Viome Precision Supplements, individualized supplement formulas based on a person’s cellular, mitochondrial and gut microbiome health insights.

Herbal supplements had another stellar year in 2019 with 8.6% sales growth, ABC report says

02-Sep-2020 By Hank Schultz

Herbal supplements continued the strong growth they have enjoyed for over the past decade by notching an 8.6% sales gain in 2019, according to the American Botanical Council.

Meta-analysis supports aronia’s heart health benefits

28-Aug-2020 By Stephen Daniells

Daily supplementation with extracts from aronia berries may significantly improve biomarkers of heart health, including blood pressure and cholesterol levels, says a new meta-analysis.

Larger studies 'frankly overdue': Daily multivitamin linked to less-severe illness

25-Aug-2020 By Nikki Hancocks

Older adults who take a daily multivitamin and mineral supplement experience sickness for shorter periods and with less severe symptoms, according to a 12-week study.

Aronia extract shows potential for psychomotor benefits: Study

21-Aug-2020 By Stephen Daniells

An extract from aronia berries may improve psychomotor speed, compared to placebo, suggests a new study from Europe.

Danish population study further bolsters case for vitamin K2

19-Aug-2020 By Hank Schultz

A new study on cardiovascular health using a protein as a biomarker has bolstered the evidence backing the notion that the benefits of vitamin K2 are so important that the substance should have its own RDI, a Norwegian supplier says.

Pandemic supply distortions hurt RiceBran Technologies

14-Aug-2020 By Hank Schultz

Not all supplement and food ingredient manufacturers have benefited from pandemic demand upticks. RiceBran Technologies said consumers stocking their pantries with rice meant it had less raw material to work with, which hurt financial results.

Study finds caffeine-containing products linked to more serious adverse events

13-Aug-2020 By Hank Schultz

A recent study has found that supplements and energy drinks that contain caffeine are associated with a disproportionately high number of serious adverse events.

CBD firms lead list of dietary supplement players recognized for rapid growth

12-Aug-2020 By Hank Schultz

A number of companies active in the dietary supplement industry have landed on the Inc. 5000 list of fastest growing privately held firms.

Calanus oil supplements effective for Omega-3 Index increases

11-Aug-2020 By Stephen Daniells

Supplementation with calanus oil from copepods can increase the Omega-3 Index in healthy older adults, says a new study from Germany that supports the absorption of this omega-3 source.

Nitrate-rich beetroot juice reduces blood pressure, trial finds

11-Aug-2020 By Nikki Hancocks

Nitrate-rich beetroot juice reduces blood pressure in adults with elevated blood pressure, according to a new double-blind randomised controlled feasibility trial conducted in Africa.

News in brief

Ahiflower oil gets Health Canada foods approval

06-Aug-2020 By Hank Schultz

Nature’s Crops International, manufacturer of Ahiflower oil, an omega-3 rich plant oil, has announced its product has received Health Canada approval for use in foods.

Sabinsa introduces combination liver support ingredient backed by recent research

05-Aug-2020 By Hank Schultz

Indian ingredient supplier Sabinsa has launched a new combination of branded ingredients, named LivLonga, aimed at liver support. The combination will support end users threatened by the steady increase in liver dysfunction as a result of global lifestyle...

Commentary article of the week

Pandemic could be lever to open up new era in health claims

31-Jul-2020 By Hank Schultz

The dietary supplement industry has an opportunity to help shape the debate about optimal health in wake of the pandemic crisis.

Health Canada approves Nuseed’s Omega-3 Canola Oil for human consumption

31-Jul-2020 By Stephen Daniells

Nuseed Americas Inc. has achieved approval from Health Canada for human consumption of its proprietary DHA refined canola oil.

July new product offerings: CBD paws its way into the pet sector, micro-shots for kids and more

30-Jul-2020 By Danielle Masterson

From canine mental health to a new krill oil supplement, NutraIngredients-USA has been monitoring the latest products to hit the market.

US omega-3 intakes from fish and supplements are ‘far below recommended amounts’

13-Jul-2020 By Stephen Daniells

Average intake of EPA and DHA omega-3s in the US population is less than half the levels recommended by the WHO and NIH, says a new analysis. Omega-3 trade group GOED says the data “strengthens our arguments for increased outreach.”

Microalgae makes case as a viable omega-3 alternative to fish, study concludes

13-Jul-2020 By Will Chu

Microalgae may provide an alternative source of fish-derived omega-3 fatty acids, while also proving to be more environmentally friendly to produce, says German researchers.