All news articles for January 2022

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Dried goji berries could protect against age-related sight loss

By Kavitha Sivasubramaniam

Eating a small portion of dried goji berries on a regular basis could delay the development of age-related macular degeneration (AMD) or prevent it altogether among healthy middle-aged people, according to a new study.

©Getty Images - peterschreiber.media

Supplements help improve outcomes for kidney patients: Study

By Hank Schultz

A study out of British Columbia has found that oral nutritional supplements that boost the intake of protein and other nutrients can benefit subjects suffering from kidney failure and improve outcomes when they begin dialysis.

NutraWomen Wednesday: Linda Boardman, CEO, Bragg Live Food Products

NutraWomen Wednesday: Linda Boardman, CEO, Bragg Live Food Products

By Danielle Masterson

Many of us grew up with a bottle of apple cider vinegar in the cabinet, and for many homes, it was the famous Bragg Apple Cider Vinegar. Under Linda Boardman’s leadership, Bragg Live Food Products has expanded into new formats with a beverage line, ACV...

How personalized nutrition is driving the sports ecosystem

How personalized nutrition is driving the sports ecosystem

By Danielle Masterson

Experts from some of the world’s most innovative companies will discuss their proactive approach to understanding an athlete’s individual needs and how to apply research and technology at an upcoming NutraIngredients-USA live event.

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Standout ingredients shaping the immune category

By Danielle Masterson

Shaklee's director of Product Innovation and Scientific Affairs opened up about formulating immune support supplements and what consumers need to know about immune-boosting ingredients.

Photo courtesy of the Consumer Healthcare Products Association

CHPA debuts consumer resource for understanding supplement labels

By Hank Schultz

The Consumer Healthcare Products Association has made available an online informational tool for consumers that will help them decipher the Supplement Facts panels on product labels. It’s part of CHPA’s move to raise its profile in the dietary supplements...

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Hemp compounds block COVID-19, study finds

By Danielle Masterson

Researchers found that a pair of cannabinoid acids bind to the SARS-CoV-2 spike protein, preventing a critical step in the process the virus uses to infect people.

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