Healthycell, a supplement marketer that relies on a proprietary delivery technology as a differentiator, announced it has raised additional funds through a crowdfunding platform.
Up to 40 CBD (cannabinoid) companies have been contacted by the UK Food Standards Agency (FSA) and told they have until 28 February to provide sufficient toxicology data or risk their products being removed from sale.
Researchers are open to the possibilities of supplement use to modify the gut microbiome as an aid to recovery from post-acute COVID-19 syndrome or ‘Long COVID.’
The supplementation of both berberine and probiotics has been shown to reduce post-meal lipid spike in Type II diabetes patients, according to a 12-week RCT from China.
A manufacturer’s claim that its apple cider vinegar gummies contain a health-promoting dose of the ingredient has been rejected by the National Advertising Division.
New research out of China using a rat model has found that the fungal species Phellinus igniarius can alleviate the symptoms of gouty arthritis. In addition, they found that a cultivated version of this scarce fungus performed well.
Not long ago, the idea of hemp-infused beverages taking a share of the beer, wine and spirit sales would have been laughable. But some companies are laughing all the way to the bank.
Trade organizations have filed documentation with the US Food and Drug Administration bolstering their assertion that the Agency acted arbitrarily and illegally when it ruled that NAC is not a legal dietary ingredient.
The EU ban on titanium dioxide has created harmonisation across the bloc for food and supplements, but the colour is still legal in the UK as well as in medicine products, plus there is the challenge of reformulation.
A new report looking into the internet’s role in shaping people’s engagement with scientific information finds that while misinformation is prevalent online, the extent of its impact is questionable.
Eating a small portion of dried goji berries on a regular basis could delay the development of age-related macular degeneration (AMD) or prevent it altogether among healthy middle-aged people, according to a new study.
A study out of British Columbia has found that oral nutritional supplements that boost the intake of protein and other nutrients can benefit subjects suffering from kidney failure and improve outcomes when they begin dialysis.
California-based ingredient supplier AIDP has concluded a deal to distribute minerals derived from fungus. The production approach is said to improve bioavailability.
Many of us grew up with a bottle of apple cider vinegar in the cabinet, and for many homes, it was the famous Bragg Apple Cider Vinegar. Under Linda Boardman’s leadership, Bragg Live Food Products has expanded into new formats with a beverage line, ACV...
Supplements of a specific Bacopa monnieri extract may improve measures of cognitive flexibility and executive functioning in children aged 6 to 14 years, says a new study from Australia.
DFE Pharma, a multinational manufacturer of excipients, has expanded its Nutroféli portfolio of solutions for the nutraceuticals industry with the addition of a maize starch range.
Experts from some of the world’s most innovative companies will discuss their proactive approach to understanding an athlete’s individual needs and how to apply research and technology at an upcoming NutraIngredients-USA live event.
Quicksilver Scientific is capitalizing on the anti aging trend with a suite of products meant to be consumed in a staged system. The company says it plans to use the format in an upcoming clinical trial.
Israeli gummy supplement manufacturer TopGum Industries, Ltd. has responded to growing demand for the delivery form by breaking ground on a $30 million manufacturing plant.
A new study on TamaFlex, an ingredient arising out of the Ayurvedic tradition, has shown benefits in a population with knee osteoarthritis, bolstering the scientific backing for the ingredient.
Shaklee's director of Product Innovation and Scientific Affairs opened up about formulating immune support supplements and what consumers need to know about immune-boosting ingredients.
The sports nutrition market continues to be a hotbed of new ingredient development, as attendees of the upcoming Sports & Active Nutrition Summit 2022 will learn.
The warnings FTC sent yesterday over COVID-19 treatment claims have included the social media platforms the advertisers used and on which they sold their products. It marks a change in policy that will be dissected as part of the agenda of the upcoming...
The Consumer Healthcare Products Association has made available an online informational tool for consumers that will help them decipher the Supplement Facts panels on product labels. It’s part of CHPA’s move to raise its profile in the dietary supplements...
Iowa-based Kemin Industries has made a strategic investment in Wisconsin-based Driftless Extracts LLC, a USDA-certified organic hemp producer, processor, and ingredient supplier.
The flavonoid-like components of peanut stem and leaf extract appear to promote sleep quality via a mechanism of action that decreases neuronal excitability, according to researchers.
Michelle Frame may just have the sweetest job in the industry. She is president and founder of Victus Ars, but she prefers the title “Candy Scientist.”
A new study that pools earlier data and shows a significant reduction in triglyceride levels will be good news for krill sector as a whole, says principal supplier Aker BioMarine.
Supplements with Calanus Oil derived from tiny sea crustaceans may improve measures of glucose metabolism and insulin resistance in obese people, says a new study from Germany.
Clasado Biosciences wants to cut its carbon output by half over the next five years and will streamline operations to achieve its goal, according to CEO, Per Rehné.
Palmitoylethanolamide (PEA) is a safer and more pervasive therapeutic alternative to cannabidiol, say the authors of the Gencor Pacific-commissioned review, ‘Palmitoylethanolamide: A Potential Alternative to Cannabidiol.’
Researchers found that a pair of cannabinoid acids bind to the SARS-CoV-2 spike protein, preventing a critical step in the process the virus uses to infect people.
Belgian ingredients supplier, Puratos is to acquire the scientific expertise of THT in a bid to satisfy growing consumer demand for products that promote a well-balanced gut microbiome.
Results from a review and meta-analysis on the effects tea catechins on influenza and other upper respiratory tract infections (URTI) reveals “significant preventative effects.”
Nagasaki University and Kirin Holdings are embarking on a joint clinical research to assess the effect of lactic acid bacteria on relieving symptoms in COVID-19 human subjects.
Noted botanical photographer and herbal medicine expert Steven Foster passed away unexpectedly over the weekend, the American Botanical Council reported today.
Making connections between academics and business leaders has been one of the hallmarks of NutraIngredients-USA, and it will be on display at our upcoming don’t-miss event.