Healthy Food of the Year : Fazer Belly Friendly Rye by Fazer Bakery
Fazer has introduced the world's first low-FODMAP rye bread. It can help people with irritable bowel syndrome and others with sensitive stomachs to diversify their diet. The product is baked using a unique sourdough developed by Fazer, where a natural lactic acid bacteria breaks down the FODMAPs in the sourdough.
