All news articles for August 2004

Tagatose chocolate has low GI

Tagatose chocolate has low GI

Food makers will be encouraged to use a low-calorie sweetener
supplied by Danish ingredients firm Arla Food Ingredients with a
new study showing a chocolate bar made with the prebiotic
ingredient is very low in glycaemic load (GL)...

Volume sales lift Degussa 1H

Volume sales lift Degussa 1H

Building on a stronger start to the year, Germany's third largest
chemicals group reports continued growth into the second quarter
with an increase in demand pushing up sales and earnings for the
period, reports Lindsey Partos.

Volume sales lifts Degussa 1H

Volume sales lifts Degussa 1H

Building on a stronger start to the year, Germany's third largest
chemicals group reports continued growth into the second quarter
with an increase in demand pushing up sales and earnings for the
period but the firm warned that...

ADM taps into low-carb market

ADM taps into low-carb market

The growing popularity of the low-carb diet among US and UK
consumers is squeezing supplies for speciality ingredients used by
food makers to target this new market and driving ingredients firms
to roll out alternatives. Looking to...

Chewy vitamins for 'tweens'

Chewy vitamins for 'tweens'

As Hero Nutritionals adds a new product to its line, in the form of
Yummi Bears Sourz and Yummi Gworms Sourz, multi-vitamins targeted
at "tweens" - or children aged eight to 13 years - Annette
Dickinson, president of the...

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