The recent webinar "The Human Microbiome and COVID-19: Investigating a Potential Connection" offered an exclusive look into a pioneering clinical investigation that wrapped up in August. The research is being led by Dr. Martin J. Blaser, Henry...
Chr. Hansen is to acquire Jennewein Biotechnologie for €310m in a deal designed to merge the bioscience firm’s probiotic interests with the gains Jennewein have made in the Human Milk Oligosaccharides (HMO) market.
Supplement manufacturer Thorne Research and its testing affiliate Onegevity Health have partnered with a meal delivery service to offer seamless nutritional support for consumers, the companies announced recently.
Interest in personalized nutrition is surging, increasing more than threefold between 2017 and 2019. With more than a billion people worldwide diagnosed with diet-related diseases, costs for their care has jumped to more than $1 trillion dollars a year....
Recent research suggests that at looking the microbiome changes that result from increased protein and fiber consumption could be a better way to design nutritional plans that decrease the incidence of sarcopenia and obesity in older adults.
“Personalised probiotic cocktails” may be possible after a team use new insights to predict the success of Faecal Microbiota Transplantation (FMT) in addressing recurrent Clostridioides difficile infection (rCDI).
As personalized nutrition company Baze transforms health and wellness through the power of food and supplements, NutraIngredients-USA Awards recognized the start-up with the Personalized Nutrition Initiative of the Year Award for their Marketplace.
Results from the ground-breaking PREDICT personalised nutrition study have been published, revealing that our microbiome and the meal timing can have a greater influence on some postprandial responses than our genes and even the macronutrients themselves.