A recent study published Scientific Reports found that vigorous exercise modulated parameters associated with improved sleep, but these changes may not be subjectively perceptible.
A natural orange extract can improve muscle growth and performance in athletes, according to an eight week double-blind, parallel and randomised trial.
A new study that examined the microbiomes of people living around the world has found that gut bacteria continuously acquire new functionality—depending on host lifestyle and industrialization.
Applicants to the 2021 NutraIngredients-USA Awards have until midnight Central time to complete their entries, with our expert judges ready to adjudicate across the 16 categories.
Molecules isolated from probiotic-packed yogurt could prove to be ideal drug candidates that address a range of inflammatory conditions that include the immune response seen in COVID-19 patients.
A combination of human-origin probiotics and plant-based prebiotics may help manage blood sugar levels via the Microbiome–Intestine–Pancreas Axis, suggests a study with mice.
Not all cranberry products are created equal, and knowing the precise proanthocyanidins profile is necessary in predicting their biological effects, new research has found.
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A new study has concluded that a proprietary turmeric extract is as effective as paracetamol in reducing pain and other symptoms of knee osteoarthritis (OA
While previous studies have suggested that the microbiota begins to stabilize and evolve toward an adult-like composition two to three years after birth, several bacterial taxa that have been associated with human health are acquired later in childhood...
The United States is the first country to administer 150 million COVID-19 vaccine doses, setting the nation up to meet President Biden's goal of administering 200 million shots in his first 100 days in office. One company is seeking to capitalize...
Changes to micronutrients and polyunsaturated fatty acids in heat-treated processed foods could play a role in increasing the risk of chronic kidney disease (CKD) and changes to the gut environment.
