Providing a set of customised nutrition solutions will be key for dietary supplement firms to staying ahead of market competition in the years to come, according to Chinese firm Seven Twenty-Four Science and Technology.
A recent paper by the USP Expert Panel on probiotics has attracted some good attention, and that will hopefully translate into more stakeholders looking to get third-part quality certifications for their products, says USP’s Dr Kit Goldman.
Working with the Bill & Melinda Gates Foundation, DuPont is providing a “unique” probiotic strain to help treat sepsis in infants in Bangladesh, but the strain may also have commercial applications closer to home.
Despite seniors showing a strong interest in functional food and supplements, the number of products launched with senior claims in Europe does not reflect the population which means brands are missing out on a huge market, says Mintel.
To accomplish its goal of reducing micronutrient deficiencies around the world, the 13-year-old Micronutrient Forum recently went through a revamp. We caught up with its first ever executive director, Dr Saskia Osendarp, at the Nutrition 2019 meeting...
Supplementation with a hemp-derived, CBD-rich extract for six weeks led to significant improvements in sleep and reductions in appetite, according to results of a randomized clinical trial in healthy adults.