Although a source of delight in many children, flatulence is often frowned upon in adulthood. One product takes direct aim at the problem and its accompanying odor.
Athletes often cite gastrointestinal complaints as a cause of underperformance in endurance events. New research suggests that a diet low in FODMAP may help prevent this.
A new form of CBD products that claim greater bioavailability and protection from stomach acid breakdown via a nano droplet technology have hit the market in the US.
Psyllium – a soluble, gel-forming, non-fermented fiber supplement – may help consumers stay fuller for longer, says a new study from scientists at Proctor & Gamble.
There are some promising results but no firm conclusions when it comes to using probiotics against the stomach germ Helicobacter pylori, a review finds.
The understanding of what happens within the human digestive system has always been hampered by the inability to observe that system in action, leave alone the imperfect understanding of one of the major components of the system, the gut microbiome. ...
A proprietary blend of superfruit and green tea may support healthy digestion, says data from a double-blind and placebo-controlled study that supports the prebiotic potential of polyphenols.
IQBiotix, an American offshoot of a company with roots in the UK and Dubai, has launched a line of probiotic products in the US that feature both DRCaps technology and synergistic formulations.
A galactomannan-rich extract from fenugreek may be a safe alternative to pharmaceutical acid-reflux and heartburn medications, suggests a new study from Frutarom.
A simple pill containing a gel based on cellulose may swell in the stomach and promote the feeling of fullness, says new research from Italy with implications for weight management.
Daily consumption of broccoli sprouts may cut Helicobacter pylori infections, and offer protection against stomach ulcers, and maybe cancer, says a new study.
Polyphenol extracts from apples may protect stomachs from ulcers
and other complications associated with aspirin, suggests a new
animal study from Italy.
According to a new study in Gut journal, fat inside the
upper stomach may cause vitamin C to promote cancer-causing
reactions rather than protect against them as previously found.
Polyphenols found in olive oil, a mainstay of the Mediterranean
diet, may prevent infection with the Helicobacter pylori
bacteria, said to be the cause of millions of cases of gastritis
and peptic ulcer disease each year.
Biohit Oyj, the Finnish company behind a cysteine chewing gum
unveiled this week that could help reduce the risk of oral cancer
in smokers and drinkers, is looking for partners to help realise
the full potential of its technology...
Garlic and onions could help protect against stomach cancer, says a
massive European-based study, but total fruit and vegetable intake
has no benefit for this disease.
Broccoli's ability to fight Helicobacteri pylori, the
bacterium responsible for most stomach cancers, has been
demonstrated in a human study for the first time, claim Japanese
researchers.
The polyphenols in tea can help protect drinkers against cancer of
the stomach or the oesophagus, according to a recent study of tea
drinkers in China.
The Institut Rosell-Lallemand was awarded this week the 2001 Market
Engineering Technology Leadership Award for its new enteric coating
technology STAR™.
