An NIH communique on weight loss and sports performance supplements takes a dim view of the science backing for these ingredients, while at the same time providing a valuable service to industry, sources said.
Michigan-based Zivo Bioscience signed an agreement with Chinese algae producer Tianjin Norland Biotech, making the latter one of the first growers to be signed by Zivo to supply dried biomass for different applications.
Dietary supplement industry groups have heavily criticized a new meta-analysis in JAMA Cardiology that concluded that omega-3 fatty acid supplementation had no significant impact on fatal or nonfatal coronary heart disease or any major vascular events.
Nano sensors used to track how vitamin D3 affects cells have shown it is able repair damage to the heart brought on by metabolic conditions, including high blood pressure, diabetes and atherosclerosis.
A researcher at Poland’s University of Lodz compiled and reviewed the existing scientific literature of sea buckthorn (Elaeagnus rhamnoides) oil’s health benefits, concluding that, though more research is needed, there’s a strong case for its cardioprotective...
Innovation is happening at all levels of the dietary supplement industry and is carving out new paths to market, driven by the application of advanced statistical techniques, participants in a NutraIngredients-USA panel said.
Carrying on from Part 1 yesterday, we round out our predictions for the US dietary supplements industry in 2018, including CBD, transparency, personalized nutrition, Amazon, the food-supplement interface, and Congress.
Swiss pharmaceutical and nutritional ingredients player Lonza beat 2017 earnings expectations, but forecast a rise in operating profit margin this year that fell short of analysts’ hopes, knocking its shares.
Supplementation of lemon verbena extract capsules taken with exhaustive exercise by moderately active study participants reduced muscle damage more than a placebo, according to a study conducted in Germany.