Kerry

Kerry launches inaugural postbiotic ingredient for holistic healthy aging

01-Mar-2024 By Olivia Haslam

The Kerry Group has announced the launch of its first postbiotic ingredient Plenibiotic, offering dual benefits for gut and skin health to consumers looking to tackle healthy aging holistically.

Novonesis is born of Novozymes and Chr. Hansen merger

01-Feb-2024 By Olivia Haslam

Novozymes and Chr. Hansen have completed their merger, giving rise to a new global biosolutions company called Novonesis.

NutraWomen Wednesday: Alexandra Boelrijk PhD, Global RD&A Senior Director – Proactive Health, Kerry

27-Sep-2023 By Danielle Masterson

Armed with curiosity and a passion for chemistry, this R&D maven is leading a global team to bring health solutions to the world.

Bruce Brown appointed as Kerry VP of Supplements in North America

05-Jan-2023 By Stephen Daniells

Kerry has announced that Bruce Brown will become its VP of Supplements in North America, leading the company’s ingredients portfolio business in the US and Canada.

Kerry recognized for innovation, science behind Carinositol Fertility

04-Aug-2022 By Danielle Masterson

The company said the product’s science and X factor are what tipped the scale.

Kerry’s new liquid BC30 to expand into plant-based milks and more

21-Apr-2022 By Stephen Daniells

With an ever-expanding portfolio, Kerry Taste & Nutrition is looking to expand its ingredients into new formats, with its new liquid BC30 probiotic giving opportunities in plant-based milks and liquid milk.

Kerry acquires two biotech businesses

17-Feb-2022 By Kavitha Sivasubramaniam

Kerry has announced the acquisitions of two biotechnology firms in a move that it hopes will boost its manufacturing capabilities, expertise and technology portfolio.

Kerry identifies structural differences between commercial beta glucans

01-Oct-2021 By Will Chu

All beta (β) glucans are not created equal, according to Kerry scientists, who reveal that structural differences in yeast β-glucans may influence health benefits associated with the fibre’s consumption.

Survey: 1 in 4 global consumers used probiotics in last 6 months

12-Aug-2021 By Danielle Masterson

Probiotic use on the rise as science-backed probiotic strains meet a range of market needs.

NutraWomen Wednesday: Sonja Nodland, PhD, Principal Scientist at Kerry Health

30-Jun-2021 By Danielle Masterson

Sonja Nodland, PhD, fought and won a battle with childhood cancer and now that fight continues—in the lab.

Kerry partners with Pharma Foods International for development of joint health technology

15-Feb-2021 By Stephen Daniells

Ireland’s Kerry has agreed a strategic licensing partnership with Japan’s Pharma Foods International Co. Ltd. for the development, application and global sales of a joint health ingredient technology for functional foods and dietary supplements.

Kerry spots opportunities for gut health and food protection solutions as it targets net zero emissions by 2050

09-Oct-2020 By Oliver Morrison

Ingredients supplier Kerry Group has unveiled an ambitious sustainability strategy including a commitment to reduce greenhouse gas emissions by 33% by 2030 and achieve net zero before 2050. It is also exploring those sectors such as immunity and food...

Kerry's careful strategy overcomes cost increases

26-Feb-2008 By Laura Crowley

Collaboration with customers, cautious pricing, a simplified
structure and innovation all helped Kerry Ingredients achieve
profit increases despite soaring raw material costs.

Healthy results for Kerry

31-Aug-2004

Ongoing demand for healthy products helped Irish food and
ingredients firm Kerry to a strong first half performance. And with
recent acquisitions pushing it into other high growth sectors,
there is little to stop the group from making...