Roquette

Yellow pea is a rich source of protein and equally nutritious as milk casein, say scientists

25-Feb-2022 By Nicola Gordon-Seymour

Yellow pea protein demonstrates similar digestive and metabolic properties as milk casein and is a viable alternative source of dietary protein, according to French scientists.

‘A transformational event in our history…’ Roquette unveils ‘world’s largest pea protein plant’

03-Dec-2021 By Elaine Watson

Roquette - a key supplier of protein to Beyond Meat – has opened what it claims is the world’s largest pea protein plant in Portage la Prairie, Manitoba, Canada, becoming the first player to operate major pea protein facilities on both sides of the Atlantic....

Resistant dextrin may boost satiety, help blood sugar levels in healthy adults: RCT

15-Jul-2021 By Stephen Daniells

Daily supplementation with Roquette’s Nutriose resistant dextrin may boost the feeling of fullness and blunted blood sugar spikes in healthy adults living in the UK, says a new study.

“Our aim with this cooperation is to get food products made with ‘algility’ microalgae into consumers’ hands faster.”

Roquette boosts algae project with beverage partner

01-Jul-2015 By Shane STARLING

French supplier Roquette has inked a deal with a food and beverage innovator it met at the SIAL food industry trade show last year to develop products for its nascent chlorella microalgae offerings.Fellow French firm Algama won an award for innovation...