Vitamin D penetration has jumped 50% in the past two years in the US, according to a new survey of 6000 supplement buyers conducted by product tester and market scrutineer, ConsumerLab.com, that also recorded dwindling herbal interest.
Novel technology allows KD-Pharma, the fully-owned subsidiary of health care products company Bioseutica, to produce what it claims to be the market’s safest and highest quality omega-3 concentrations.
Consumers are reading nutrition labels more often but are increasingly skeptical of front-of-pack health claims, such as ‘high fiber’ or ‘low fat’, according to a Food and Drug Administration (FDA) survey.
More than 80 percent of registered dietitians consider most Americans have gaps in their diets that can be filled with vitamins and other dietary supplements, according to new research from the Life...supplemented 2009 Healthcare Professionals (HCP) Impact...
Most Canadians use on-pack nutrition labeling as their primary source of nutritional information but many need to interpret it better, according to a study from the Canadian Council of Food and Nutrition.
Whole grains, fiber and protein are top of the list for consumers looking to improve their diets by eating more of a specific type of food, according to a new survey of Americans’ approach to functional foods.