Trade body Natural Health Products New Zealand has called for the removal of a research paper which claimed that six out of 10 of the country’s best-selling fish oil products contained less omega-3 fatty acids than what was stated.
Polyunsaturated fatty acids (PUFAs), and in particular eicosapentaenoic acid (EPA), has shown the strongest evidence for improving cognitive disorders, such as depression, according to a meta-review.
Omega-3 supplements should not be encouraged to help tackle diabetes, University of East Anglia researchers have argued following a systematic review that found no benefit of the supplement.
A new scientific advisory for the use of omega-3s in lowering critically high triglyceride levels will bolster the overall recognition and scientific backing of these ingredients among the community of physicians, said a noted omega-3s researcher.
To achieve a desirable Omega-3 Index of 8%, Americans may need 2 grams per day of EPA + DHA, and the chemical form has an impact on this, says a new study.
In its quest to cater to a new generation of parents, New York-based Little Spoon launched a new line of nutrition Boosters—powder supplements to sprinkle into baby food.
Biotech firms are reaping the rewards of a project looking into foods tackling metabolic syndrome resulting in products like microalgae, omega-3 and antioxidant-infused juices and algae-derived omega 3 oil.
Exposure to omega-3 long-chain polyunsaturated fatty acids (LC-PUFA) via fish consumption is associated with a slightly reduced risk of colorectal cancer (CRC), pan-European research shows.
Animal health company Zoetis has entered into an agreement to acquire Platinum Performance, a privately-held animal nutrition company, which sells wellness supplements for horses, dogs, and cats.
Krill oil supplier Aker Biomarine is exploring more Asian markets, with South Korea showing significant sales potential to build on its presence in China, Japan, Taiwan, and Malaysia.
Disagreements about the methodologies and interpretation of results of a new systematic review on supplements, diets, and cardiovascular health focused on questions of interpersonal variation.
A recent panel discussion hosted by NutraIngredients-USA pointed out that the omega-3s market is robust, albeit slowly growing, but also that it could be so much more.
Aker BioMarine believes that gaining the ‘blue-hat’ certification will boost krill oil awareness in the Chinese market and has revealed it is expecting its application results soon.
The news this week of the approval of a slate of new qualified health claims for omega-3s shows that even an old dog like fish oil can still learn new tricks.
Despite ongoing concerns among environmentalists about the health of the world’s oceans, data supports a positive outlook for the continued sustainability of the supply of marine ingredients.
The US Food and Drug Administration has approved a list of qualified health claims for omega-3 fatty acids and their effect on blood pressure, culminating a five year plus effort on the part of industry.
Swisse and Biolsland took the top spots for imported brands in China last year, with Australia named the number one exporter to China, according to statistics gathered by the China Chamber of Commerce of Medicines and Health Products Importers and Exporters...
The recent success of an omega 3 drug trial should help to reinvigorate research into these ingredients’ effects, especially at higher dosages, said one of the field’s prominent experts.
Japanese researchers have found that Cognizin Citicoline in combination with DHA, can improve learning and memory ability in mice which have been subjected to stroke symptoms.
A combination of sun exposure and a fixed dosage of oral vitamin D3 supplements may be needed to increase serum 25-hydroxyvitamin D — or 25(OH)D — in young South Korean adults, according to an RCT.
Nutrasource Pharmaceutical and Nutraceutical Services (Nutrasource) has merged its third-party certifications into a new brand called Certifications by Nutrasource.
Betting on the endocannabinoid system is proving a fruitful differentiation strategy as longtime omega-3 brand Omax Health seeks to stand out in a crowded and maturing market.
Having a plethora of processing capabilities will help omega-3s companies hold their own in an increasingly competitive market that is showing signs of maturity, a prominent executive says.
Pet owners are more likely to support the legalization of marijuana than the overall population, according to a recent Packaged Facts survey. They’re also more likely to agree that both prescription and OTC hemp, CBD, and cannabis products should be legal.
A joint webinar put on by Global Organization of EPA and DHA Omega 3s (GOED) and the United Natural Products Alliance (UNPA) will help companies understand the intentional adulteration provisions of FSMA.
Emerald Health Bioceuticals is building out its endocannabinoid-targeting supplement line with a new emulsified product combining omega-3 fish oils, hemp seed oil and MCT oil from coconut.
Neptune Wellness Solutions has moved into the CBD field in the United States in a big way with the acquisition of North Carolina hemp products producer SugarLeaf Labs.
Omega-3 pharmaceutical firm Amarin has settled two cases with supplement manufacturers it alleged were using its drug studies to market their fish oil supplements.
The US Court of Appeals for the Federal Circuit backed the ITC’s refusal to not investigate Amarin Pharma’s complaint alleging that certain doses of omega-3s should not be imported as dietary supplements.
The omega-3s market is flourishing, with new combination products driving the growth and a newfound appreciation of the science among consumers and healthcare professionals, an expert says.
New consumer research shows that brand loyalty is a key element in success in the dietary supplement industry. And much of what consumers associate with brands has to do with packaging.
Supplementation of omega-3s EPA and DHA had a positive role in reducing muscle stiffness after exercise, according to new data published in the Journal of the International Society of Sports Nutrition.
GOED director: ‘We need to start educating consumers about GOED’
GOED, an omega-3 industry trade group, is now offering its ‘Proud Member’ logo license to consumer packaged goods companies as part of its efforts to raise awareness about the group among consumers.
The mass market is showing a strong interest in sports nutrition that offers soft textured and lower calorie protein bars, indulgent-tasting treats, BCAA’s, high fibre and new formats made for baking.
The Norwegian Government is to allow commercial harvesting of Calanus finmarchicus, an ecologically sustainable omega-3 fatty acid source found in huge quantities in the Norwegian Sea.
Customisation of fish and krill oil via delivery system technology is key to maximising the absorption qualities of omega-3, with three recent trials underlining its significance.
Industry has a crucial role to play in educating policymakers about the maternal and prenatal benefits of omega-3 supplementation, on the back of new and "compelling evidence".
Dietary intake, supplement dosage, and comorbidities are three factors that can be overlooked when trying to determine omega-3's effects on cardiovascular disease, says a professor from the University of Western Australia.
The body's absorption of omega-3 increased by six times after taking a supplement that used the self micro-emulsifying delivery system (SMED) from Pharmako Biotechnologies, a series of human clinical trials conducted in Australia has found.
A survey by Trust Transparency Center has found that despite the cool reception the concept of supplementation historically has received from organizations of dietitians, a majority of the practitioners themselves use dietary supplements regularly.
The omega-3 category is set for further growth, but brands must overcome several pertinent challenges in order to ensure such products reach those who need it most.
China has surpassed Europe as the second largest country for omega-3 value share for the first time, only behind the US in 2017, according to the Global Organisation of EPA and DHA Omega-3s (GOED).
An industry expert who will address the first NutraIngredients Omega-3 Summit in Singapore this week has emphasised the importance of public health initiatives to increase omega-3 intake, and teased a new testing device for pregnant women to assess their...
Supplementation with a combination of vitamin D3 and omega-3 may have multiple health benefits on pre-menopausal women with vitamin D deficiency, say Jordanian researchers.
