Snack Size Science: Cranberry’s promise for prostates

By Stephen Daniells

- Last updated on GMT

Related tags: Nutrition, Escherichia coli

NutraIngredient’s Snack Size Science brings you the week's top science every two weeks. This week we get under the skin of the cranberry and explore its potential for prostate health.

The following is a transcript of the podcast:

This is NutraIngredients’s Snack Size Science​. I’m Stephen Daniells - bringing you the week’s top science in digestible amounts.

This week we get under the skin of cranberry’s potential for boosting prostate health.

The little red berries, and the proanthocyanidins they contain, are well known to help maintain a healthy urinary tract, with France approving a health claim back in 2004 for at least 36mg of proanthocyanidins to “help reduce the adhesion of certain E. coli bacteria to the urinary tract walls”, and subsequently fight urinary tract infections.

Research has now indicated that the benefits for ‘down there’ may also extend to a man’s prostate: New data from the Czech Republic reports that a daily serving of cranberry may improve measures of prostate health as well as those linked to a better overall “quality of life”.

Without getting too bogged​ down in the details, six months of supplementation with 1,500 mg per day of dried powdered cranberries was found to significantly improve all the targeted markers, including lowering the levels of prostate specific antigen, a marker commonly used to screen for prostate cancer.

The study, published in the British Journal of Nutrition​, is said to be first to link cranberries to prostate health. If further research supports the link it could be berry, berry good news for prostates.

For NutraIngredients Snack Size Science, I’m Stephen Daniells.

Related news

Show more

Related products

show more

New Research Exploring Cognition with Resveratrol

New Research Exploring Cognition with Resveratrol

Evolva | 01-Jun-2020 | Technical / White Paper

Newly published clinical research indicates that resveratrol can be an effective ingredient for maintaining memory and executive function of the brain...

Pycnogenol® Reduces Severity of Dry Mouth

Pycnogenol® Reduces Severity of Dry Mouth

Horphag Research | 18-May-2020 | Clinical Study

Newly published research shows daily supplementation with Pycnogenol® significantly reduced mouth dryness by 66% and demonstrated 82% improvement of saliva...

Enzyme-Powered, Plant-Based Antioxidant Ingredient

Enzyme-Powered, Plant-Based Antioxidant Ingredient

Deerland Probiotics & Enzymes | 21-Apr-2020 | Product Catalog

An innovative and totally unique process breaks down the cell wall of organic spinach – something the body struggles to do-- while still preserving the...

Related suppliers

Follow us

Featured Events

View more

Products

View more

Webinars