New research appears to lend weight to the theory that rapid growth
in infancy, boosted by enriched infant formulas, might increase the
risk of heart disease and stroke later in life, say UK-based
scientists.
Functional dairy products firm Lifeway boosted operating profits in
the first quarter despite the strong increase in costs of its
primary ingredient, milk.
Spanish food ingredients developer Puleva Biotech is preparing to
enter the probiotics market with strains isolated from human milk,
writes Dominique Patton.
Glanbia Nutritional Products is hoping to build on growing consumer
awareness of the link between dairy foods and weight loss, with a
new ingredient specifically designed to add the beneficial
components of milk products to other...
Specific functional and nutritional benefits have boosted sales in
recent years for the fast growing, EU-subsidised milk protein
concentrate market. With export markets continuing to grow French
ingredients group Ingredia has linked...
French dairy ingredients firm Ingredia is targeting the growing
market for stress management products with a rebranded milk-derived
ingredient, said to be more effective than herbals and other
supplements currently available.
Irish dairy company Glanbia has taken a significant hit to profits
and turnover to restructure its operations around a more focused
ingredients and nutritional foods business.
Another milk marketed to help consumers sleep better goes on sale
in the UK this week, where a third of all adults are said to be
affected by sleeping problems.
Dutch firm Lipid Nutrition has received confirmation from the US
Food and Drug Administration that its Betapol lipid, a human milk
fat replacer, is safe for use in infant formula.
The roll out of low carbohydrate food products continues in the US
with a chain of travel 'pitstops' and two ice cream manufacturers
announcing new lines this week.
Infant formula with added probiotic bacteria appeared to reduce
irritability in infants and lowered the frequency of antibiotic
use, report US researchers.
Dairy innovator Valio has extended its lactose-free milk drink to
Switzerland through its first licensing agreement for the
technology with the Swiss firm Emmi.
Smokers who breast feed should take iodine supplements, say Danish
researchers, who found that smoking could impact the transport of
iodine in human milk and could reduce iodine levels - a lack of
which could impact thyroid hormone...
Millions of dollars in investment poured into a new technology may
pay off for US food manufacturer Dreyer's Grand Ice Cream Holdings.
Targeting the low-fat market, the company said that it has
developed a revolutionary "slow...
As 10 countries prepare themselves for accession to the European
Union in April, a new report reveals food manufacturers entering,
and already present in, these countries might want to start pushing
high value dairy products.
With increasing numbers of Americans turning to soy-based infant
formulas, a new study finds soy isoflavones do not act like female
hormones in infants, suggests new research from the government's
leading research agency.
Experts meeting at a symposium on probiotics this autumn said that
further scientific support is needed to explore the strong
potential for health benefits of these bacteria.
When onlookers of the food ingredients industry claim that
consolidation will be a key trend in coming years they are
generally referring to mergers and acquisitions. But could it be
that consolidation in this increasingly competitive...
Soy Fantastico, a vitamin- and mineral-rich soy beverage
specifically targeted at the Hispanic consumer, will be introduced
at the Expo Comida Latina trade show next week.
US dairy associations are rolling out a new 'Healthy Weight with
Dairy' advertising campaign next week to tout scientific research
linking dairy consumption with reduced body weight.
Dairy ingredient company Glanbia Nutritionals has finished the
first phase of expansion for its whey processing capabilities for
the creation of new protein ingredients.
Research in Conneticut finds that three servings of milk a day
combined with a strength training programme helps adolescent boys
build greater bond density compared to those who simply drank
juice.
The United States Department of Agriculture (USDA) has granted approval for a proprietary formulation of lactoferrin. The ruling paves the way for the commercial application of this new food safety technology.
DMV International, a division of dairy giant Campina, has entered
into an agreement with AgriMark, USA, for the production of its
bioactive protein lactoferrin.
Nutrition ingredients supplier DMV International, part of billion
euro dairy company Campina, is the first US company to be approved
by L.R.Q.A. for HACCP certification under the new RvA standard.
Denmark-based ingredients supplier Danisco has developed a low-dust
powder technology for food manufacturers aiming for an improved
factory environment.
Increasing consumption of sodas and juices could be causing rickets
associated with calcium deficiency in North American children, as
children drink less nutrient-rich milk, suggest researchers.
Dairy protein distributor Euro Proteins is to launch Armor
Proteins' whey protein isolate Vitalarmor LFX 100 in the US. The
product is said to differ from others on the market due to its
extraction process and 'built-in'...
American Casein Company (AMCO), a manufacturer of milk protein
isolates, has reported a significant increase in demand for its
milk protein isolate (CMP-221) in recent months.
8th Continent soymilk, the first product from a General Mills and
DuPont Nutrition & Health joint venture, is to become available
across the entire country, after initial success in the West Coast,
East Coast and Mid-Atlantic...
Dairy ingredients firm Glanbia has teamed up with two leading milk
suppliers to build a new cheese and whey production facility in the
western Texas. The move strengthens its position in the
fast-growing health products sector.
The components in milk fat could be responsible for lower rates of
asthma among young children, concludes a study in Thorax,
which challenges previous findings linking fish fatty acids to
lower incidence of the disease.
Dairy foods producer Dean Foods is to buy the remaining 87 per cent
share in organic milk leader Horizon Organic for around $216
million in cash, it announced today. The combined businesses,
including both the Horizon Organic and...
Leading organic milk supplier Horizon Organic has unveiled a number
of new products for infants over recent weeks, including organic
milk formula and yogurts fortified with prebiotic fibers. Today it
says it reached the $200 million...
The value of dietary fiber in the adult diet is now recognised as
important but in a journal this month researchers suggest that
babies may also benefit from the effects on bowel health by adding
fiber to milk formula.
Drinking fermented milk appeared to eliminate or drastically reduce
symptoms related to lactose intolerance in people with the allergy,
report US researchers on a small study.
Coca-Cola has confirmed recent rumours that it is to launch a
flavoured milk drink later this summer in a bid to gain a foothold
in the fast-growing nutritional beverage market. But Choglit, its
joint venture brand launched with Nestlé,...
Are perceptions of whey products as more than a milk powder
substitute changing? According to a new report from market analysts
Zenith International, yes, as processors increasingly looking for
added value start turning towards...
Researchers at a Dutch university claim to have developed a model
that predicts how cheese will change when a force is applied to it.
The new model will help to predict how cheese will be damaged
during the packaging or transportation...
An Ohio dairy is recalling 150 half gallons of one of its products
because it contains excessive levels of vitamin A and D that could
present a health risk.
The Food Standards Authority of Australia and New Zealand confirms
that milk is safe and nutritious, despite arguments suggesting that
some types of milk can lead to diseases such as autism and
diabetes.
US supplier of applied protein sciences Proliant and Trega Foods, a
manufacturer of cheese and dairy-based ingredients, have announced
a joint venture for the production and marketing of whey protein
isolates.
Annual results from Irish and US dairy ingredients group Glanbia
reflected the weak international dairy markets, but the company
said its nutritional activities helped to boost sales.
