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‘Underappreciated’ Lactococcus strain shows anti-inflammatory potential

Consuming a Lactococcus lactis-fermented milk product may help reduce intestinal inflammation and oxidative stress in lab mice with inflammatory bowel disease (IBD), says a new study.

Rice-based excipients can boost organic, non-GMO claims for supplements

Non GMO product positioning continues to gain importance in the marketplace, but the search for compliant excipients still complicates the claim for supplements.  A suite of ingredients that will be on display next week in Chicago can help.

Aker, Beneo, Kyowa, BI, Lallemand: People on the move

Lots of new hires and promotions recently, with notable appointments at Aker Biomarine, Beneo, Kyowa Hakko, BI Nutraceuticals, Lallemand, and InstantGMP.

Too much orange juice may raise skin cancer risk – but citrus virtues should not be forgotten

A US study has associated orange juice with the risk of melanoma, but the Florida Department of Citrus is urging caution over ‘careless coverage’ of the findings.

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