
Probiotics may have taken some time to seep into consumer consciousness, especially in the US, but digestive health last year entered the top three fastest growing functional food categories. And with developments in science and technology also come greater opportunities to widen the category beyond the traditional dairy application.
16-May-2012 - US consumers now drink around 142,000 bottles of Yakult's probiotic fermented dairy drink a day, 24% more than they were gulping down this time last year.*
11-May-2012 - The co-author of a research paper that found that mice fed probiotic yogurt displayed 'mouse swagger' and better sexual performance has told DairyReporter.com that the findings were potentially relevant to humans.
10-May-2012 - Consumption of probiotics is associated with a reduced risk of antibiotic-associated diarrhoea, according to a review and meta-analysis of previous studies.
04-May-2012 - Prebiotic supplements could help to reduce bacterial infection and inflammation so reducing the severity of colitis, according to new research.
23-Apr-2012 - Sports nutrition offers a great opportunity to expand the $2.7 bn global probiotic supplement market, with products like Gaspari’s Myofusion leading the field.
20-Apr-2012 - The first bottles of Yakult will start rolling off the production line at the Japanese probiotic pioneer’s first US factory in Fountain Valley, CA, in the fall of 2013.
19-Apr-2012 - First half EBIT profits for 2011-12 surged 19% to €83m at Chr Hansen as it shrugged off the effects of severe fluctuations in the price of red colorant carmine, and ongoing probiotic health claim uncertainty in Europe – its biggest yet most stagnant market.
17-Apr-2012 - Supplements containing the probiotic BLIS K12 ingredient may inhibit the growth of the yeast responsible for oral thrush, suggests new in vitro data that supports the oral health potential of the ingredient.
19-Mar-2012 - Supplementation with fibre rich prebiotics could help to boost bone density by increasing the levels of important minerals absorbed in the gut, according to new research in rats.
14-Mar-2012 - Sabinsa is set to score an industry first this year when it unveils the first bi-layer synbiotic tablet featuring prebiotics in one layer and probiotics in the other.
06-Mar-2012 - The addition of pre and probiotics to infant formula could help to boost immune responses by colonising newborn babies’ guts with a stable population of beneficial bacteria, say researchers.
23-Feb-2012 - A new model to evaluate probiotic survival in the gut has confirmed that many bacteria strains survive better when consumed in a functional food matrix such as fermented milks – so allowing a greater chance to promote health, say the researchers.
22-Feb-2012 - Danone has formed the Global Alliance for Probiotics (GAP) with other sector giants like Yakult, DuPont-Danisco and Chr Hansen as the frustrated industry seeks to win a first European Union health claim.
07-Feb-2012 - Global probiotics leader Danone continues to prepare for the worst under the European Union’s uber-strict health claims regime that may this year deliver a barren, claimless landscape to the world’s biggest-selling functional food category, an official said today.
03-Feb-2012 - Advances in genomics and understanding the human gut microbiota will lead to the discovery of probiotic bacterial strains that will deliver biomarker-measured health benefits – but it may take 10-15 years, according to a leading researcher.
02-Feb-2012 - Per capita spending on probiotic supplements is forecast to almost double over the next five years in the US, according to market researcher Euromonitor International.
24-Jan-2012 - A sugary outer coating produced by probiotic bacteria could help them to survive in the good and may also offer clues to how they block some bacterial infections, say researchers.
17-Jan-2012 - Combining probiotics and prebiotics to produce a symbiotic may reduce the severity of eczema in children, suggests new research from Taiwan with 60 children.
10-Jan-2012 - Modified probiotics could help to reduce the risk of food borne infections such as Listeria by blocking the bacteria from entering the body in the gut, say researchers.
09-Jan-2012 - Consuming a vegan or vegetarian diet results in different profiles of gut microflora, with lower levels of potentially pathogenic bacteria such as E. coli, says a new study.
05-Jan-2012 - Lactobacillus reuteri-containing gum can significantly reduce halitosis, Danish researchers have found, although the mechanism of action remains a mystery.
23-Dec-2011 - Jarrow Rogovin, never a man to mince his words, says it is high time the IPA and other trade groups stepped up to the plate to defend a sector that has been under regulatory siege on both sides of the Atlantic for several years.
20-Dec-2011 - Children with a diverse variety of bacteria in their gut may have better protection against allergies, according to new research.
12-Dec-2011 - Daily supplements of the probiotic Lactobacillus casei Shirota strain may boost activity of key immune cells in smokers, says a new study.
09-Dec-2011 - The only probiotics that should be subject to new dietary ingredient (NDI) notifications should be “new probiotics derived from GM engineering which have little to no history of safe use”, according to the International Probiotics Association (IPA).