News, Analysis & Insights on Nutrition, Supplements, and Health
All stories
Researchers from the University of Kent have deciphered a method to utilize cherry waste— upcycling bruised, soft or discolored cherries and transforming the pulp into a food supplement ingredient.
Nearly half (47%) of global consumers are using supplements at least twice a week, according to a new report from HealthFocus International. However, there is a significant ‘trust gap’, with only 50% believing supplements can support health concerns.
Curcumin is reported to have a wide variety of benefits, from supporting joint health to cognitive function. Now, a new review suggests its anti-inflammatory properties could also benefit oral health.
New research reveals moderate intensity exercise can enhance cognitive function in mice, and these benefits can be transferred to sedentary mice via fecal microbiota transplantation.
EFSA recently released an updated version of the Compendium of Botanicals, an open-source database of thousands of plant species that are reported to contain substances of potential concern. But how valuable is this tool for botanical supplement...
Following months of apprehension, US president Donald Trump and European Commission president Ursula von der Leyen finally struck a trade deal which will see EU goods incur a 15% tariff in the US. But what does this mean for the European dietary...
Germany-based sports nutrition brand Elite Sports Nutrition (ESN) has launched two new sleep supplements, tapping into the rising consumer demand for sleep solutions.
French phytochemistry laboratory BotaniCERT has developed a specialized metabolomic profiling method to identify the adulteration and dilution of botanical extracts. Now, the company has launched a sub-brand, Botani+, the first European quality label for...
Microbiome research has evolved rapidly over the past few decades, but it is now at risk of losing credibility, warns microbiologist Dr. William DePaolo.
An infant formula supplemented with six human milk oligosaccharides and two probiotics may support healthy, age-appropriate growth and improve gut health, according to new research.