News, Analysis & Insights on Nutrition, Supplements, and Health
Participants using Liquid I.V. exhibited extended hydration duration by retaining fluids for up to four hours, longer than those who drank water alone, says a new study.
Coffee and tea are two of the most widely consumed beverages in the world, but their appeal goes far beyond taste and tradition.
ZBiotics—the company behind the first genetically engineered probiotic on the market —has launched its second probiotic product that converts sugar in the diet into prebiotic fiber.
William Reed has finalized an agreement to acquire IPC from CLS Consulting, strengthening its commitment to the microbiome-focused scientific community.
NutraIngredients will host the Active Nutrition Summit 2025 next week, providing industry professionals with three-days of content focused on the most dynamic topics in science, regulation and innovation.
A plant that has been used for thousands of years in traditional Indian medicine has a ‘wide range’ of neuroprotective effects, according to a new review published in Nutrients.
Australia-headquartered EZZ Life Sciences is building up its overseas presence - this time round in South East Asia - having achieved strong growth in China and an upcoming entry into the US later this year.