New study supports bioavailability efficacy of liposomal vitamin C
Liposomal vitamin C may increase serum vitamin C levels by 55% more than ascorbic acid after two hours and have 2-3 times higher antioxidant capacity.
Archives for November 27, 2024
Kerry: Weight management and targeted nutrition key 2025 trends
Kerry Health and Nutrition Institute has released its 2025 trends forecast, highlighting key areas shaping food, beverage, and supplement innovation.
Upcycled salmon protein show anti-inflammatory and cosmetic benefits
The benefits for hair, skin, and nail quality were most pronounced for women.
Review explores the health-promoting power of herbs and spices
The potential health benefits of bioactive compounds in herbs and spices are supported by “moderately strong” science to date, but “it would undoubtedly also be helpful to see more randomized controlled trials”, according to an Oxford University researcher.