Add seaweed to food to improve heart health, Danish researchers urge industry
Food manufacturers should add seaweed to help combat cardiovascular disease and related conditions, according to researchers.
News, Analysis & Insights on Nutrition, Supplements, and Health
Food manufacturers should add seaweed to help combat cardiovascular disease and related conditions, according to researchers.
Dietary supplementation with olive oil may protect blood vessels from the deleterious effects of air pollution, suggests a new study from the US Environment Protection Agency.
A recent study highlighting potential quality issues in select probiotic products raises a concern, says the International Probiotics Association, which also welcomed further development of the appropriate quality control techniques.
Vitamin Angels is dedicating more resources to its prenatal multivitamin program following an important publication by the prestigious Cochrane Collaboration supporting the efficacy of prenatal vitamins.