Archives for May 27, 2009

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Analyst spies global food process-functionality boost

By Neill Merritt

Growing interest from food processors in providing healthier convenience products is driving a surge in global demand for functional ingredients, particularly in emerging markets like India, suggests recent market analysis.

Embria announces new GRAS level for EpiCor

By Jess Halliday

Embria Health Sciences has announced GRAS designation for its EpiCor ingredient that gives new reassurance of its safety at intake levels 6 times higher than the previous GRAS designation.

No conclusive link between diet and ADHD

By Caroline Scott-Thomas

A Harvard Medical School review has concluded that there is still not enough evidence to link diet with attention deficit hyperactivity disorder (ADHD).