Taste-Masking Solutions for Active Ingredients

Overview


INNOBIO

INNOBIO utilizes advanced microencapsulation technology to address the challenge of unpleasant tastes and odors in nutritional ingredients. Our innovative solutions not only enhance sensory attributes but also ensure the stability and efficacy of active ingredients.

From vitamins and minerals to fatty acids, our microencapsulated formulations deliver superior odor and taste masking while maintaining nutritional value. This solution significantly improves product appeal and consumer acceptance in the market.

This content is provided by INNOBIO Corporation Limited , and any views and opinions expressed do not necessarily reflect those of NutraIngredients-USA.com

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Incorporating double-layer encapsulation technology, LocVita® Natural Vitamin E Acetate 950IU Beadlets demonstrate improved stability and pressure resistance.

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