Case Study

Protein blends for beverages with wider appeal

Format: PDF file | Document type: Case Study | Promoted Content

This Case Study has been written by Nellson , and any views and opinions expressed do not necessarily reflect those of www.nutraingredients-usa.com

Protein blends for beverages with wider appeal

Related categories: Proteins, peptides, amino acids

Consumers want it all: protein beverages with plant-based ingredients that have the same appealing taste, texture and appearance of 100% dairy-based drinks. At Nellson, we are up to the challenge. We draw upon our team’s combined dairy-based and plant protein-based formulation expertise to develop great-tasting, nutritionally complete beverages. Here, we pair the perfect combination of plant-based and dairy proteins together, for clean-tasting, high-quality functional proteins that offer optimal nutrition.

Related resources from Nellson

Supplier info centre