Breaking News on Supplements & Nutrition - North America EU edition

General Mills expands open-source innovation network

06-Nov-2009 - a significant portion of out-sourced innovation, including Fiber One Bars, Yoplait Smoothie

Beneo-Orafti offers organic inulin for US market

30-Oct-2009 - ingredient can be used as both a prebiotic fiber for the promotion of good digestive health, and as a sugar

New pea product boosts functional fiber range

28-Oct-2009 - New pea product boosts functional fiber range ... SunOpta Ingredients Group is expanding its range of functional fibers to include organic and conventional pea fiber. ... SunOpta Ingredients Group is expanding its range of functional fibers to include organic and conventional pea fiber. ... The new product, SunOpta Pea Fiber, is non-allergenic, non-GMO, and gluten -free and contains up to 90% dietary fiber, said the company. It will be produced by Best Cooking Pulses of Portage ... pea fiber, cholesterol, insulin

Harvard names 11 cholesterol cutting foods

13-Oct-2009 - cholesterol but do so in different ways. Some deliver soluble fiber, which binds cholesterol and its Fatty fish Fiber supplements Harvard Medical School elaborated on this list with information

Weight management shifts from ‘food minus’ to ‘food plus’: Euromonitor

02-Oct-2009 - whey, conjugated linoleic acid (CLA) soy and dietary fiber. ... weight management, satiety, Euromonitor, Mintel, CLA, fiber

Fenugreek extract may boost satiety, aid weight management

23-Sep-2009 - Addition of eight grams of a viscous fiber powder from fenugreek to a normal breakfast resulted . “The effects on appetite suppression and food intake suggest that fenugreek fiber may have a role

Harvard advises on foods to help prevent diabetes

21-Sep-2009 - alongside fiber and nuts. ... alongside fiber and nuts. ... diets. Fiber, grains and nuts Both men and women who eat plenty of whole grains had a roughly apparently the most beneficial. “Fiber slows the digestion of food, so glucose is released

Special edition: Market insights

CPL: The changing face of the US cholesterol-lowering market

18-Sep-2009 - margarines, while high-fiber bread rarely obtains any premium at all. A cost-elasticity analysis

Special edition: Market insights

Mintel: How to drive innovation in functional foods

15-Sep-2009 - ). Most recently, established functional brands like Fiber One and Special K extended into new categories fiber claims are already popular with consumers and probiotics have been garnering more attention, so

Baobab fruit approved as food ingredient in US

11-Sep-2009 - in antioxidants and vitamins PhytoTrade Africa intends to promote baobab for its high fiber, vitamin C other fruits counted as superfruits. It’s also high in fiber, calcium and potassium

Resistant starch may cut food intakes: Study

20-Nov-2009 - lead researcher Dr Denise Robertson. “Resistant starch does not act like other viscous fibers

http://www.nutraingredients.com/

Pea flour could create tasty low-GI foods: Study

10-Nov-2009 - : They are readily available, low-cost, and provide dietary benefits, being low in fat, and high in fiber

http://www.foodnavigator-usa.com/

MGPI’s restructuring pays off in Q1

09-Nov-2009 - commodity-based ingredients toward value-added products such as dietary fiber, protein isolates the fiber content of bakery products. Newkirk said: “In the bakery world alone, there is huge potential

http://www.foodnavigator-usa.com/

Canada tightens front-of-pack nutrition labeling rules

06-Nov-2009 - categories, changing the rules for fiber, salt and fat, and introducing criteria for trans fat and sugar. ... categories, changing the rules for fiber, salt and fat, and introducing criteria for trans fat and sugar. ... of sugar and fat allowed per portion, and set new rules on fiber, depending on the product category. While

http://www.foodnavigator-usa.com/

Study slams industry-regulated marketing of kids’ cereals

26-Oct-2009 - to children have 85 percent more sugar, 65 percent less fiber, and 60 percent more sodium than cereals

http://www.foodnavigator-usa.com/

MGP Ingredients forecasts ‘positive turnaround’

23-Oct-2009 - such as dietary fiber, protein isolates and concentrates, and textured proteins. Speaking at the company

http://www.foodnavigator-usa.com/

Changing dietary fats could reduce disease risk: Study

22-Oct-2009 - fiber, but the saturated fat diet contained 19 percent saturated fatty acids (SFAs) and 11 percent

http://www.foodnavigator-usa.com/

Rating foods on nutrition and cost

21-Oct-2009 - the recommendations of the Dietary Guidelines for Americans as well as nutrients to encourage (protein, fiber, iron

http://www.foodnavigator-usa.com/

GFF builds united front on gluten-free

13-Oct-2009 - , variable quality, limited dietary fiber and whole grain options (when the offending whole grain products . “These grains will also help provide necessary fiber and antioxidants to the diet.” Market research

http://www.foodnavigator-usa.com/

Food makers' opportunity to play 'hide the veg'

13-Oct-2009 - ingredient as a good source of fiber that can also count towards daily targets for fruit and vegetable

http://www.foodnavigator-usa.com/