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Selenium may decrease diabetes risk: French study

19-Mar-2010 - Increased blood levels of selenium may decrease a man’s risk of abnormal blood sugar metabolism,...

Health Canada clarifies folic acid advice

18-Mar-2010 - Public health organization Health Canada has clarified its advice to care providers recommending high rates...

Magnesium may decrease colon cancer risk: Study

15-Mar-2010 - Increased intakes of magnesium may reduce a man’s risk of colon cancer by over 50...

Scientific Food Solutions and Sabinsa extend agreement for ‘next generation’ vitamin C products

09-Mar-2010 - California-based Scientific Food Solutions and Sabinsa Corporation have announced the extension of a license agreement...

Weekly comment

EFSA’s antioxidant rejections could be blessing in disguise

08-Mar-2010 - Timber! The latest axe blow from EFSA has fallen, and this time it has...

Industry welcomes FDA claims crackdown

04-Mar-2010 - By issuing warning letters to 17 companies including Nestle and Pom Wonderful, the Food and...

Vitamin combo may delay ageing: Mouse study

01-Mar-2010 - A cocktail of vitamins, minerals and herbals may delay the major aspects of the ageing...

Multivitamins may help weight loss in obese women

25-Feb-2010 - Supplements of multivitamins and minerals may help reduce body weight and improve blood fat levels,...

High calcium intakes may improve male survival: Study

25-Feb-2010 - Intakes of calcium above the recommended daily levels may reduce the risk of dying from...

Health Canada approves chromium picolinate for supplements

24-Feb-2010 - Weight loss and sports nutrition ingredient chromium picolinate has been approved for use in dietary...

Coffee again linked to anti-diabetes benefits

24-Feb-2010 - Consuming a whopping 12 cups of coffee a day may reduce the risk of diabetes...

Omega-3, vitamins, minerals may reduce aggressive behaviour

23-Feb-2010 - Supplements of omega-3s, vitamins and minerals for prisoners may reduce the number of violent and...

US functional beverage growth slows: Mintel

18-Feb-2010 - A cooling in the market for energy drinks and fortified waters have contributed to a...

Special edition: Antioxidants

Overview: The (seemingly) unstoppable antioxidant powerhouse

16-Feb-2010 - In the first instalment of this antioxidants special NutraIngredients scans a diverse global market that...

Magnesium supplements may boost lung health for asthmatics

15-Feb-2010 - Daily supplements of magnesium may improve lung function in asthmatics, and improve their quality of...

Seaweed extract shows joint health promise

15-Feb-2010 - An extract from brown seaweed may reduce the symptoms of osteoarthritis by up to 52...

DSHEA needs a rethink: medicine academic

10-Feb-2010 - “The time has come for lawmakers to re-evaluate the DSHEA,” is the conclusion of a...

Exclusive interview

Bruce Ames: Vitamin insufficiency boosting age-related diseases

09-Feb-2010 - It is literally all about living for today. By understanding that nature favours survival today...

Industry attacks McCain Bill for “regulatory overkill”

04-Feb-2010 - Industry groups and legal experts have condemned the Dietary Supplement Safety Act of 2010 as...

Vitamin, minerals may reduce eczema risk in children

01-Feb-2010 - Increased intakes of beta-carotene, vitamin E, folic acid, and iron may reduce the risk of...

Natural beta-carotene gains GRAS status

29-Jan-2010 - A new range of natural carotenoids destined for human consumption moved a step closer to...

Special edition: Weight management

Supply: Supporting the weight management products

25-Jan-2010 - In the final article in our weight management series, NutraIngredients looks at the companies behind...

FDA has a month to respond to health claim contempt of court allegations

22-Jan-2010 - The parties suing the FDA over its qualified health claims system have filed opposition to...

Health Canada ponders food supply fortification

22-Jan-2010 - Health Canada has written a letter to industry indicating its receptiveness to greater voluntary fortification...

Vitamin D may cut colorectal cancer risk by 40 per cent

22-Jan-2010 - Increased blood levels of vitamin D may reduce the risk of colorectal cancer by as...

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