United States

Sodium vs. salt: Let’s agree to disagree

Sodium vs. salt: Let’s agree to disagree

By Caroline Scott-Thomas

The United States lists sodium on nutrition labels while salt is more common in the European Union. Salt and sodium are not the same, and a standardized term would only cause confusion.

Gumlink takes 50 per cent stake in Canadian probiotic gum maker

Gumlink takes 50 per cent stake in Canadian probiotic gum maker

By Mike Stones

Danish company Gumlink’s acquisition of a 50 per cent stake in Canadian probiotic and nutraceutical gum maker, Tab Labs Inc will allow the joint venture to focus on patented nutraceutical chewing gum, according to Soren Birn, Gumlink’s chief executive...

IPA president outlines probiotic challenges

IPA president outlines probiotic challenges

By Stephen Daniells

Scott Bush, the VP of marketing, health and nutrition in Bioactives at Danisco USA, talks to Stephen Daniells about the challenges the probiotics industry faces in the form of new European Union health claims laws.

Foods with artificial trans fats should be considered adulterated

Foods with artificial trans fats should be considered adulterated

By Caroline Scott-Thomas

There is a pile of evidence linking artificial trans fats with heart disease, so why is it still in our food? It’s time to get real and recognize that artificial trans fat is an adulterant with no place in the global food supply.

Yakult to commence US production in 2012

Yakult to commence US production in 2012

By Shane Starling

Japanese probiotics pioneer, Yakult Honsha, will commence manufacturing its little probiotic dairy bottles in the US for the first time in 2012, the company has announced, as it seeks to move into eastern seaboard US states.

Reformulated Hydroxycut back on shelves

Reformulated Hydroxycut back on shelves

By Lorraine Heller

The market-leading weight loss supplement Hydroxycut has been reformulated and re-launched in the United States, just months after being recalled for potentially causing liver damage.

How the EU health claims process could impact US

How the EU health claims process could impact US

How will the new health claims system in Europe impact the state of play in the North American market? Lorraine Heller speaks to a leading international ingredients supplier about the potential marketing and regulatory implications.

What is Section 912?

What is Section 912?

Stuart Craig, Danisco's director of Regulatory and Scientific Affairs, North America, explains why Section 912 could have a major impact on the way dietary supplements are regulated in the United States.

Exploring the sweet future for stevia

Exploring the sweet future for stevia

As regulatory approval for stevia and its extracts gathers pace in the US, Mark Blumenthal from the American Botanical Council gives his thoughts and inside knowledge on his nominee for ‘herb of the year’.

Pizzey's Nutritionals heads for Europe

Pizzey's Nutritionals heads for Europe

Pizzey's Nutritionals has launched a flax/fish oil ingredient in Europe after being purchased by Glanbia Nutritionals in 2007. Founder and president of the 17-year-old Canadian supplier Linda Pizzey discusses that move and other aspects of the omega-3...

US get worst health marks

US get worst health marks

By Clarisse Douaud

Even though Americans are willing to spend money on healthy
products, they are less likely than other nationalities to make
long lasting behavior changes, according to a new report from
Business Insights.

When vegetables become victims

Weekly comment

When vegetables become victims

The demonisation of spinach following last week's E.coli outbreak
could give salad-dodgers the excuse they have been looking for to
skimp on their recommended five to nine portions of fruit and veg a
day. Without communication...

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