A new study that pools earlier data and shows a significant reduction in triglyceride levels will be good news for krill sector as a whole, says principal supplier Aker BioMarine.
A new meta analysis further underscores the efficacy of omega-3s in cardiovascular health, and emphasizes the importance of higher dosages in achieving these results.
Researchers in Australia found that pre-menopausal women supplemented with 1 g of DHA-rich tuna oil had significantly lowered triglyceride levels compared to those who took the placebo.
Supplements containing Lactobacillus curvatus HY7601 and Lactobacillus plantarum KY1032 may reduce triglyceride levels, and improve other markers of heart health, says a new study from Korea.
Daily intake of plant sterols – well established to reduce cholesterol levels – may also produce ‘modest’ reductions in triglyceride levels, says a new review from Unilever.
Stress is so much a part of modern day life that many people now
take it for granted. But a new study has shown that stress can be
bad for the heart, as it makes the body take longer to purge
harmful fats from the bloodstream.
African-Americans suffering from diabetes should add lipid-lowering
drugs to their regimen, according to a study reported by members of
a research consortium in Atlanta, Georgia.
