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Industry reaction: What #Brexit means for UK & EU nutrition sectors

24-Jun-2016 By Shane STARLING

For the first time the European Union has lost a member after the British people yesterday voted to leave the bloc which began life as the European Economic Community in 1951.

And the winners of this year's NutraIngredients Awards are...

12-May-2016 By Annie Harrison-Dunn

About 250 industry enthusiasts gathered last night to hear the winners of this year’s NutraIngredients Awards, which included Roquette, Amazing Grains and Lycored. 

Digesting science: Six ideas about prebiotics

11-Feb-2016 By Annie-Rose Harrison-Dunn and Will Chu

Post-menopausal bone health, metagenomics and mimicking breast milk were among our top six ideas on prebiotics discussed at this year's Probiota in Amsterdam. 

Editor's blog

Food Vision Big Debates: Ethical eruptions, technological disruptions, challenged assumptions

25-Mar-2015 By Shane STARLING

Big Food needs to care more; start-ups can’t feed a planet housing 9bn people in 2050; and genuine disruptive technologies are spawning and spinning faster than flapping butterfly wings…So, er, stay calm and keep making (hopefully healthy) food.