Omega-3 Fatty Acid

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GOED publishes guidelines for omega-3 oxidation control

By Stephen Daniells

The Global Organization for EPA and DHA Omega-3s (GOED) has developed “GOED Best-Practice Guidelines on Oxidation Control” to help the industry to avoid oxidation issues and produce the highest quality products available.

© iStock/ David Carillet

SPECIAL EDITION: OMEGA-3

Fish oil may help your genes to ward off inflammation

By Tim Cutcliffe

The role of omega-3 long-chain polyunsaturated fatty acids (n-3 LC-PUFAs) in inflammatory diseases involves a diverse and complex set of mechanisms, reports a recent study in Nutrition.

© iStock/LoweStock

Registration opens for GOED Exchange 2018

The Global Organization for EPA and DHA Omega-3s (GOED) has opened registration for its biennial omega-3 industry event, GOED Exchange 2018, which takes place February 6-8 in Seattle, WA.

iStock

The top ingredients for cognition, focus & mood

By Stephen Daniells

Memory, attention and focus, development, mood; there are numerous ways that a nutrient or bioactive ingredient can affect cognitive health. But which have the most science, how do they work?

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