Food

Chicago welcomes IFT

Chicago welcomes IFT

Crowds of food industry professionals will start pouring through
the doors of Chicago's McCormick Place South building this weekend
for the opening of the IFT Annual Meeting + FOOD EXPO. This year's
event - opened by Health...

Acrylamide, one year on

Acrylamide, one year on

Risk assessors from the German Federal Institute for Risk
Assessment (BfR) repeated their call for the levels of acrylamide
in foods to be reduced as far and as quickly as possible. Speaking
one year after the Swedish National Food...

SureBeam awarded new patent

SureBeam awarded new patent

SureBeam, the US-based food irradiation provider, has been awarded
a patent that increases the processing efficiency of its technology
and provides the ability to simultaneously process products in a
variety of package configurations.

New FDA figure finds his feet

New FDA figure finds his feet

Food safety was very much on the agenda this week when the newly
installed Commissioner of the US Food and Drug Administration (FDA)
aired his thoughts at the Annual Meeting of the National Food
Processors Association (NFPA) in Washington,...

Innovation round-up

Innovation round-up

Today marks the final time the doors of global food exhibition SIAL
will open in 2002. As visitors continue to pour through the
entrance of six exhibition halls, the popularity of this vast food
show remains certain. On the final...

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