Herbalife CEO John Agwunobi will be featured during a fireside chat at the upcoming annual symposium of the Council for Responsible Nutrition. The even takes place this week in Phoenix.
Immune health continues to be a primary concern for consumers of functional beverages, according to a new report from Irish ingredient supplier Kerry. The study also found that consumers are increasingly blurring the distinction between the benefits...
The Global Organization for EPA and DHA Omega-3s (GOED) has issued a new Industry Advisory which aims to improve the accuracy of EPA and DHA quantification across the industry.
A new Botanical Adulterants Prevention Program bulletin lays out how Nigella seed products are adulterated with similar looking seeds and how the oil is sometimes cut with lower cost seed oils.
A new paper by a cadre of experts in the analysis of botanical ingredients has added a valuable resource to quality control in this sector, an expert says.
Cambridge-based biotech start-up, Impossible Materials, has developed a sustainable cellulose-derived white pigment to replace “unsafe” titanium dioxide (TiO2) across food and pharma industries.
A new report from Firsd Tea, the largest importer of Chinese tea in the US, found that most professionals in tea and related industries under-prioritize sustainability when stocking tea inventory—even with 80% of this group worried about the effects of...
The use of dodgy ingredients in sports nutrition products has gotten less attention in recent years, but experts say unscrupulous formulators continue to find ways to play in the penumbra of the sports nutrition sector.
Contract manufacturer Natural Alternatives International Inc. reported increased sales but saw inflationary pressures cut into its profit in its year end earnings statement released yesterday.
Tight supply has raised creatine prices, and new health applications for the ingredient have added upward pressure from the demand side as well. But that picture could change soon with new capacity coming onto the scene.
Supplement brand Ancient Nutrition says it has achieved Regernative Organic Certified status on its farms in Tennessee and Missouri, which is a first in both states.
A recent warning letter to Amazon on the subject of skin tag removers was seen as significant for the dietary supplement industry because it puts the online sales giant on stricter notice for being responsible for the regulatory compliance of products...
Plant sourcing experts say that whole herbal raw materials can contain all of the nasty bits the natural world has to offer, but proper procedures can—and routinely do—turn those botanicals into safe and clean ingredients.
The conclusion that the botanical white mulberry caused the tragic death of a lawmaker’s wife—something that has been widely reported in the national media—is supported by almost no data and is highly speculative at best, according to a nationally renowned...
Climate change is something that concerns all ocean scientists, but it hasn’t negatively affected many major fisheries thus far, including those most important to the omega-3s industry, an expert says.
A new multi-million initiative by the US Department of Agriculture aims to reverse a downward trend in the number of farms transitioning to organic – a process that can put producers on their back foot financially as yields often drop during the three-year...
Heightened US-China tensions have caused planners in all industrial sectors to reevaluate their sourcing arrangements. Stakeholders in the dietary supplement industry say having firm relationships with well-vetted suppliers is the best way to manage...
Forest fires sweeping the southwest of France are destroying vast acreage of Maritime Pine, the source of Horphag’s famous Pycnogenol pine bark extract. The company’s CEO tells us that raw material supply or production quality will not be impacted.
Extreme weather events from heat waves and droughts to ‘hundred-year storms’ happening every two years, the impact of climate change is obvious. And few industries are witnessing the impact as much as botanical supply chain.
A new study from a group led by prominent industry critic Dr Pieter Cohen, MD, found a drug used in China sold in dietary supplements in the United States, in some cases at dosages apparently exceeding what’s used in clinical practice.
A study published yesterday by a group that included researchers from the University of Mississippi found that fewer than half of 30 immune supplements bought on Amazon had labels that accurately reflected their contents.
Legislation currently in the Senate could burden the hemp industry by setting an unrealistically low level of allowable THC, an industry group has said.
A new study has confirmed the extreme variability of Mucuna pruriens supplements for sale on the US market, once again calling into question the quality control and labeling of dietary supplements generally.
A new federal agency aimed solely at food safety would be created by a bill introduced recently by US Rep Rosa DeLauro (D-CT) and Sen Dick Durbin (D-IL).
A new study from a team headed by prominent industry critic Dr Pieter Cohen, MD, found that FDA warning letters did not prevent the subsequent sale of supplements with dodgy ingredients.
Maryland University of Integrative Health has announced a master’s program designed to produce product formulators to help meet the demand for these positions within the natural products industry.
The New York City-based company was founded in 2019 by food scientist Laura Katz who aspired to advance nutrition by recreating the functional components of breast milk. The lab produces microbes, ferments, and runs immunity testing.
An elderberry product marketer has agreed to drop claims that its products contain elderberry in an advertising challenge lodged by Nature’s Way Brands, LLC, which has exposed elderberry adulteration in the past.
Legacy sports nutrition brand Bodybuilding.com has thrown in with a rising affiliate marketing platform that specializes in revamping struggling brands for success via online sales.
A new study that sampled dozens of commercially available CBD products found detectable THC levels in 64% of them. Some levels were high enough to approach therapeutic thresholds or to potentially trigger drug test failures.
CSL USA Inc. (Cultures Supporting Life) has announced the opening of an 80,000 sq. ft. fermentation facility in Wisconsin to produce food ingredients and cultures, bacterial cultures, and probiotics.
Three trade organizations joined forces in opposing the FDA Safety and Landmark Advancement Act of 2022 (FDASLA), a fee authorization bill that includes provisions aimed at tightening dietary supplement regulations.
Branded ingredient supplier Taiyo has announced new certifications on its products that will better align them both with new Amazon and Canadian governmental requirements.
Dr Steven Newmaster, a botanist at the University of Guelph (UG) in Canada, has been cleared of misconduct by a university investigation committee despite “many shortcomings” with his work and “a pattern of poor judgement”.
The dietary supplement industry has often been billed as recession proof. But is it inflation proof? Attendees at a recent industry gathering weren’t so sure.
Twenty-five years is a long time in business. The relationships and commitments to people and communities forged over that time by Indiana-based Verdure Sciences have helped the company weather the challenges and disruptions of the past couple of years,...
Alkemist Labs has announced a new quality and transparency program featuring validated, simplified test documents that can be shared with clients and customers. It’s the culmination of a seven year development process, the company said.
A mandatory product listing of the sort proposed in a recent bill sponsored by Sen. Dick Durbin, D-IL, would give an illusion of control of the dietary supplement marketplace without better protecting consumers, a prominent industry critic alleges.
Renewed lockdowns in China has thrown another wrench into the global supply of botanical ingredients. But having graduated from the recent school of hard knocks, suppliers are managing to cope, experts said.
