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Applied Food Sciences

Applied Food Sciences

Applied Food Sciences (AFS) is the leader in innovation for functional, organic ingredients in the natural products industry. Quality is transparent from seed to label through organic farming, ethical sourcing, and full traceability. AFS cares about every stakeholder from rural farmers to the largest companies in the world.

Founded in 2001, AFS is one of the most realiable manufacturers of specialty branded ingredients.

Latest content from Applied Food Sciences

Anything but CBD - The Real Opportunity in Hemp

Paid for and content provided by Applied Food Sciences

Anything but CBD - The Real Opportunity in Hemp

Picture this – by 2030, licensed hemp land expects to increase to 9M acres. But experts predict nearly 80% of the future allocation will go towards grains, not CBD!

Guayusa (gwhy-you-sah) the Next Generation of Caffeine

Paid for and content provided by Applied Food Sciences

Guayusa (gwhy-you-sah) the Next Generation of Caffeine

The average US consumer will have around 240 mg of caffeine per day. A primary reason is to increase mental alertness and focus throughout the workday. This has helped inspire research at Applied Food Sciences (AFS) into pursuing the development of more...

Related resources

Game On: Time to Power Up E-Sports and Gaming

Game On: Time to Power Up E-Sports and Gaming

Content provided by Applied Food Sciences | 30-Nov-2020 | White Paper

Don't sleep on E-Sports. Gamers are an influential consumer-base with tremendous purchasing power. Yet, certain ingredients are powering this space....

Unlike Any Other Turmeric

Unlike Any Other Turmeric

Content provided by Applied Food Sciences | 12-Feb-2020 | White Paper

As consumers are craving complex flavors, bright colors, and more transparent labels, Applied Food Sciences is bringing this golden-yellow spice to products...