Probiotics, Prebiotics & Postbiotics

Tequila plant shows prebiotic potential

Tequila plant shows prebiotic potential

By Stephen Daniells

Inulin extracted from Agave boosts the populations of beneficial bacteria and may represent an economically interesting alternative to chicory inulin, says a new study.

IPA president outlines probiotic challenges

IPA president outlines probiotic challenges

By Stephen Daniells

Scott Bush, the VP of marketing, health and nutrition in Bioactives at Danisco USA, talks to Stephen Daniells about the challenges the probiotics industry faces in the form of new European Union health claims laws.

Probiotics show potential to stop C. difficile: Study

Probiotics show potential to stop C. difficile: Study

By Stephen Daniells in Miami

Daily supplements of a proprietary blend of probiotic bacteria may virtually prevent diarrhoea-associated with C. difficile infection, according to new research from North America.

Probiotic milk launched in Michigan

Probiotic milk launched in Michigan

Ohio-based probiotics specialist Ganeden Biotech is benefitting from its newly formed alliance with the National Farmers Organization (NFO) after one of its members launched a probiotic milk in the Michigan area.

US functional beverage growth slows: Mintel

US functional beverage growth slows: Mintel

By Shane Starling

A cooling in the market for energy drinks and fortified waters have contributed to a growth slowdown in the $8.6bn US functional beverages market, according to market researcher Mintel.

Yakult to commence US production in 2012

Yakult to commence US production in 2012

By Shane Starling

Japanese probiotics pioneer, Yakult Honsha, will commence manufacturing its little probiotic dairy bottles in the US for the first time in 2012, the company has announced, as it seeks to move into eastern seaboard US states.

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Product Innovations

A Groundbreaking Prebiotic

A Groundbreaking Prebiotic

PreforPro® is a clinically studied prebiotic that supports the growth of select beneficial bacteria in the gut by utilizing phage technology.