Dairy-based ingredients

NOW CEO: ‘March was unprecedented in the history of the company’

NOW CEO: ‘March was unprecedented in the history of the company’

By Stephen Daniells

Many dietary supplement companies are experiencing surging sales as consumers seek out health-promoting products, and Chicago-based NOW is no different. The company experienced “incredible” sales in March, but ingredient supply bottlenecks and the economic...

Lloyd Parker, head of nutrition for Everton FC, presented at the Sports Nutrition Summit 2020 in San Diego.  NutraIngredients-USA/Justin Howe

Sports Nutrition Summit 2020

Supplementation forms key part of Everton FC nutrition approach

By Hank Schultz

Supplementation forms a key part of the nutrition protocol of Everton FC, one of the oldest clubs in English football. It’s part of a revamp of the club’s approach to fueling players, brought on by the team’s first dedicated head of nutrition.

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Food allergy supplement gets Shark Tank investment

By Hank Schultz

A new dietary supplement aimed at food allergy suppression has received an investment as a result of a Shark Tank TV show appearance, which points to the increasing interest in this category of products.

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From the editor's desk

Weight management event set for Jan. 29

By Hank Schultz

Weight management continues to be a category that drives the supplement industry. A webinar on Jan 29 that features a host of expert speakers will examine the latest trends in this category.

Food, politics, and the 2020 Dietary Guidelines for Americans

Food, politics, and the 2020 Dietary Guidelines for Americans

By Elaine Watson

The 2015 Dietary Guidelines prompted a heated debate over the influence of industry lobby groups and the extent to which environmental factors should impact dietary advice, with some stakeholders insisting that sustainability has nothing to do with nutrition,...

DSHEA Was Not Carved in Stone

Guest article: CRN's Steve Mister on DSHEA at 25

DSHEA Was Not Carved in Stone

By Steve Mister, President & CEO, Council for Responsible Nutrition

Want to spark controversy? Just suggest to some audiences that it’s time to amend DSHEA.

DSHEA at 25: In conversation with Scott Bass and Loren Israelsen

WATCH THE FULL INTERVIEW

DSHEA at 25: In conversation with Scott Bass and Loren Israelsen

By Stephen Daniells

The brilliant strategy of Sen. Orrin Hatch, the upswell of grassroots consumer pressure, and the ‘highly unusual’ personal intervention of an FDA Commissioner: The development and passage of the Dietary Supplement Health and Education Act is a fascinating...

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Highlights from the Harvard Probiotics Symposium

By Stephen Daniells

The recent Harvard Probiotics Symposium brought together scientific experts from across the globe to discuss: “Gut Health, Microbiota & Probiotics Throughout the Lifespan: Dietary Influences”. Here’s what we learned.

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