Dairy-based ingredients

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Highlights from the Harvard Probiotics Symposium

By Stephen Daniells

The recent Harvard Probiotics Symposium brought together scientific experts from across the globe to discuss: “Gut Health, Microbiota & Probiotics Throughout the Lifespan: Dietary Influences”. Here’s what we learned.

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What’s on NutraIngredients-USA's calendar for 2018?

By Stephen Daniells

From weight management to deep dives into sports nutrition, multivitamins, beauty-from-within, personalized nutrition, botanicals, omega-3s, probiotics, and more, Nutraingredients-USA’s 2018 editorial calendar of special editions spans the hottest trends...

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Protein: A tale of two cities

By Hank Schultz

Two companies are taking opposite roads toward protein delivery innovation—one a whole food and the other a reductionist line of ingredients—and each having success in their own way.

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The Supplement OWL seeks to improve transparency

By Paul Bolar, VP regulatory affairs, Pharmavite

At Pharmavite, we pride ourselves in the work we do and the products we make. Since 1971, we’ve been a leader in the health and wellness industry, and, with our Nature Made brand, have earned the trust of consumers, healthcare practitioners, retailers,...

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Go the whole whey for better muscle building

By Tim Cutcliffe

Branched chain amino acids (BCAAs) taken as part of intact whey protein may stimulate muscle building response better than if taken in isolation, suggests a new study.