There is growing consumer interest in high-protein products, yet the inherent off-flavors, regardless of protein type, mean manufacturers are faced with more complex formulation challenges than ever before.
Backed by the technical know-how to support you in the development of innovative, cost-effective formulations, Solvay’s broad portfolio of functional vanillin solutions can help you to deliver:
- Off-note masking
- Improved mouthfeel
- Enhanced flavor
- ‘Natural’ label compliance
Solve your protein formulation challenges with Solvay.