Ginnovay Tocotrienol and Mixed Tocopherol in Vitamin E family

08/06/2007 Beijing Gingko Group (BGG)​ a High Quality manufacturer with GMP, ISO 9000, Kosher certificate, IP non-GMO​, emphasizes the Tocotrienol​ and mixed Tocopherol​'s function in Human.

In nature, eight substances have been found to have vitamin E activity: α-, β-, γ- and δ-tocopherol; and α-, β-, γ- and δ-tocotrienol. Yet, of all papers on vitamin E listed in PubMed less than 1% relate to tocotrienols. α-Tocotrienol, γ- tocopherol, and δ-tocotrienol have emerged as vitamin E molecules with functions in health and disease that are clearly distinct from that of α-tocopherol.

At nanomolar concentration, α-tocotrienol, not α-tocopherol, prevents neurodegeneration. On a concentration basis, this finding represents the most potent of all biological functions exhibited by any natural vitamin E molecule.

Micromolar amounts of tocotrienol suppress the activity of HMG-CoA reductase, the hepatic enzyme responsible for cholesterol synthesis. Tocotrienols are thought to have more potent antioxidant properties than α-tocopherol.

Along these lines, it may not be prudent to express frustrations about the net yield of vitamin E research as a whole (Meta-Analysis in Vitamin E, 2005) when all that has been tested for efficacy on a limited basis in clinical trials is α-tocopherol mainly.

The high concentration of BGG can make:
1.Tocotrienol: oil in 92%; powder 65%
2.Mixed Tocopherol: oil in 95%; powder in 65%

BGG list one of the quality comparison data of Ginnovay Rice-Tocotrienol, Palm-Tocotrienol​ and Mixed Tocopherol​ below.

If you have any further questions please call 949-748-7348 or email fhccbeg@otthfn.pbz​ in North America of Beijing Gingko Group (Jinke Group USA Inc) ​