Despite some confusion in the marketplace and an unresolved citizen’s petition on the issue, dietary supplement brands should label all nutrition information, particularly calories on sports nutrition products, industry experts tell NutraIngredients-USA.
Belgian biotech company Inbiose, which develops human milk oligosaccharides (HMOs), has submitted its application for a Generally Recognized as Safe (GRAS) approval by the US Food & Drug Administration (FDA) of four HMOs.
New product developments in the nutraceuticals space include an ingredient which overcomes taste issues with whey protein hydrolysates and a brand refresh which aims to reframe mobility health products.
ZOE is a healthcare science company aiming to help people understand their body's responses to food. By using machine learning combined with large scale human studies, the company is decoding the impact of nutrition on health.
Twelve weeks of consuming an inulin and lactulose-fortified prebiotic food may boost Bifidobacterium levels in the gut and suppress markers of bone resorption in female athletes, says a new study from Japan.
A diet rich in omega 3 (n-3) fatty acids could reduce the number of headaches in those suffering from migraines, a study states, as researchers points to related molecules that aid in alleviating pain.
The publication of a recent FDA priorities list that omitted the hemp/CBD question is a reminder that a legislative solution is the only practical way forward for a regulatory resolution for these ingredients, advocates say.
Human health records indicate that people with low vitamin D levels are more likely to use and misuse opioids, so could normalizing vitamin D levels in at-risk populations help with this public health epidemic?