With the US government putting Facebook in the middle of its antitrust crosshairs, it’s a good time for supplement brands that rely heavily on social media platforms to review their marketing strategy, an expert says.
The Theory of Planned Behaviour provides an explanation as to why genetic-based lifestyle interventions create better behaviour change than population based interventions.
Tespo recently launched a new product to support bariatric surgery patients and a digital health platform to help them meet their nutritional challenges.
A recent study done on professional soccer players in Poland concluded that the players were not consuming enough carbohydrate and were deficient in several important nutrients. But an expert cited some flaws in the study’s design, highlighting the...
A study by Amway China has found that machine learning could be used to provide personalised eye health nutrition by predicting the optimal dosage level for different individuals.
Hemp Synergistics, a biotech company dedicated to making intelligent hemp products, recently announced that its broad-spectrum hemp oil will be used by global supplement manufacturer SDC Nutrition.
DuPont and IFF have received final regulatory approval from the European Commission for a merger that will create an industry giant valued at more than $45 billion.
Seattle supplement brand Big Bold Health has announced the harvest of the first certified organic crop of Himalayan Tartary buckwheat, a food and supplement raw material the company has under development.
Adding Kerry’s GanedenBC30 probiotic to milk protein may boost the absorption of select amino acids, such as arginine and isoleucine, while other amino acids were more quickly absorbed, says a new study.
Beauty supplements are the fastest growing category within the health and wellness space on Tmall, according to new insights from e-commerce giant Alibaba.
Ingredient developer Phenolaeis has joined the ranks of companies that find white-label ready prototypes are the name of the game as it launches a chocolate product featuring its Palm Fruit Extract ingredient.
Supplements containing a combination of five Lactobacillus and five Enterococcus strains isolated from healthy infant gut could repair leaky gut associated with aging, suggests a new study with mice.
GNC has teamed up with the owner of Unbreakable Performance Center, Jay Glazer, to launch a new line of clean supplements called “Unbreakable Performance Fueled by GNC.” The NFL Insider for FOX Sports and MMA trainer sat down to tell us more about this...
The US Food and Drug Administration has issued an additional raft of warning letters on COVID-19 claims. One major industry name — ChromaDex — appeared on the list.
A newly published intervention study has added weight to those debunking the celeb-lauded 'blood type diet', concluding that blood type is not associated with the effects of a plant-based diet on body weight, body fat, plasma lipid concentrations,...
China has officially announced the addition of fish oil and four other raw materials into the Health Food Raw Material Directory, which will come into force from March 1 next year.
CBD Watchdog Leafreport recently partnered with Canalysis Labs to test the potency of edibles, one of the fastest growing categories within the CBD market. As with its previous reports, product labels did not match the amount of CBD indicated in the lab...
Supplement and organic foods retailer Natural Grocers said a continued emphasis on vitamin D, immune support and blood sugar management will lead industry trends in 2021.
Amazon has begun requiring supplement marketers to provide comprehensive testing results and other documentation in order to be able to sell products on its site.
The gut-brain axis is an exciting possibility that is receiving the appropriate intensity of investigation, and despite ‘little bursts of light here and there’ hinting at its potential, says Dr John Bienenstock.
New findings from Finnish researchers suggest that a blood glucose response benefit can be derived from eating a smaller portion of blackcurrants than previously thought, and from blackcurrants with added sugar.
Growing research suggests that modulations in gut microbiota play an important role in inflammation and immunity, highlighting the importance of probiotics and their ability to promote a healthy microbiome.
CRN has upgraded its Supplement OWL platform to make it easier to use, which the organization hopes will boost the use of database beyond its own membership.
Talking to Nancy Hamren is a delight. In the space of 23 minutes she mentioned One Flew Over the Cuckoo’s Nest, being the first yogurt sold in the US to contain live probiotics, Huey Lewis, and the International Probiotics Association…
To keep up with the rising demand for prebiotic food products, global chicory root supplier Sensus has committed to 'significant' expansion of its production capacity starting in 2021.
The gut microbiome's diversity is strongly linked to levels of active vitamin D in older men, according to new research, suggesting that the body's ability to metabolise vitamin D may be more important than the amount stored.
A document that its framers hope will help keep adulterated material from ending up for sale in finished goods is nearing the finish line of an exhaustive review process.
How has Covid-19 affected business? Beyond immunity which categories were big winners in 2020? And did we learn anything about delivery formats this year?
The UK Government is to offer free vitamin D supplements to the most vulnerable in a move that supports bone and muscle health affected during lockdown but stops short of directly addressing COVID-19.
From leading the FAO/WHO working group on Probiotics to his pioneering work in Africa, Prof Gregor Reid’s impact on the probiotics, prebiotics, and microbiome fields is immense. We caught up with him to hear his stories, opinions, and thoughts on what’s...
A new €910,000 cash boost from The Wellcome Trust will see researchers at APC Microbiome Ireland investigate the role of bacteriophages in the gut microbiome.
A group of South Korean researchers is proposing the intake of sword bean and burdock to improve the immune system after yielding evidence from an eight-week RCT.