Entries for the 12 prestigious awards are open now – with categories to celebrate ingredient and finished product success in addition to highly competitive categories for nutrition research, personalized nutrition, and start-ups.
The closing date for awards entries is Friday, April 12, 2019. Entering the awards is a great way to showcase your hard work and achievements and communicate this within your business and externally to the trade.
“I was hugely impressed with the quality of the entries for the first NutraIngredients-USA Awards last year, and I’m expecting the bar to be raised again this year,” said Stephen Daniells, PhD, Editor-in-Chief North & South America for William Reed, publisher of NutraIngredients-USA. To see the full list of judges, please click HERE.
“Our impressive group of judges will bring their extensive experience and impeccable judgement to bear on the entries yet again.”
This is your chance to stand out as a leader in your market segment and showcase your success and innovation to the rest of the industry in the following areas:
Ingredient of the Year: Sports Nutrition
Ingredient of the Year: Infant Nutrition
Ingredient of the Year: Healthy Aging
Ingredient of the Year: Weight Management
Probiotic Product of the Year
Botanical Product of the Year
Omega-3 Product of the Year
Personalized Nutrition Initiative
Nutrition Research Project
Editors Award for Industry Initiative of the Year
“The range of categories provides dietary supplement ingredient and brands, and the wider nutrition industry with multiple opportunities to showcase their unique talents and successes,” said Daniells.
“From finished product manufacturers to ingredients suppliers, start-ups, universities and contract research organizations – and even individuals who have contributed hugely to the industry – there is a chance for all to get the recognition they deserve,” he added.
Entry to the awards will be set at a fee of $199 per entry. Please see the NutraIngredients-USA Awards website for further details.
Please see the highlights from our 2018 Awards below: