Holland & Barrett, Europe's largest health and wellness retailer, has revealed a management shake-up which it hopes will compliment its new strategy to meet expanding customer needs in a digitally dominated future.
Customisation of fish and krill oil via delivery system technology is key to maximising the absorption qualities of omega-3, with three recent trials underlining its significance.
The advocates for the reformation of the regulation of hemp derivatives in nutritional products were clinging to the hope that the abrupt resignation of FDA Commissioner Dr Scott Gottlieb will not mean the initiative will be stillborn.
Stakeholders from the dietary supplements and food industries have been reacting to the resignation of Scott Gottlieb, MD, with many pushing for the Agency to follow through on the key initiatives started during his leadership.
A new paper published in an international journal definitively makes the case that Vitamin K2 has different functions in the body beyond that of Vitamin K1, and that the two should not be grouped under the same heading for dietary purposes.
Gummies and chocolates aren’t just for kids. California-based entrepreneur Sharon Hoffman jumped into confectionery supplements manufacturing when he noticed opportunity in the space.
The right amount of magnesium may be needed to optimize vitamin D levels, says a new study that highlights how different nutrients work together to boost health and wellness.
By Will Chu, Niamh Michail, Hank Schultz, and Cheryl Tay
The interest in cannabidiol (CBD) use in food supplements, foods, and even as an ingredient in cosmetics has gained much momentum in the past five years, but what is the regulatory situation around the world?
Industry has a crucial role to play in educating policymakers about the maternal and prenatal benefits of omega-3 supplementation, on the back of new and "compelling evidence".
The supply of dietary ingredients is an earnings bright spot for Innophos as the company continues to transform from commodity chemicals supplier into a nutritional player.
The Federal Trade Commission has settled a case resulting in a $50,000 charge over fake reviews that boosted the standing of a dietary supplement on Amazon. It was the first case of its type, the agency said.
Researchers in South Korea explored the effects of ingesting hydrangea extract on skin health. They found a correlation between ingesting the extract and suppressed damage caused by ultraviolet B.
It’s a global industry and there’s a lot happening. We know it’s not always easy keeping up with everything that’s happening around the world that could impact the US dietary supplements industry. The answer? Our weekly round-up of key news from across...
If Amazon is planning to launch a new retail offer with lower prices than Whole Foods, it would lend credence to the idea that “well-designed, well-located brick-and-mortar stores have an important role to play in the years ahead, even as e-commerce continues...
Andrew Shao, PhD, will replace Duffy MacKay, ND, as head of scientific and regulatory affairs at the Council for Responsible Nutrition in an interim role. MacKay is leaving the organization for a similar role at cannabis specialist CV Sciences.
Bodybuilding.com’s John Venardos shares some of his ideas to improve the regulation of the dietary supplements industry, from better transparency to greater FDA staff accountability, and how to level the playing field.
Phytochemicals responsible for blueberries’ colour may also play a role in lowering blood pressure according to a study that used metabolomics and nutrigenomic techniques.
Dietary intake, supplement dosage, and comorbidities are three factors that can be overlooked when trying to determine omega-3's effects on cardiovascular disease, says a professor from the University of Western Australia.