Food is fun, says the self-described ‘serial optimist’ and ‘crowdfunding Jedi’ behind 500-calorie vegan ‘drinkable supermeal’ Ambronite. But not every eating occasion can be an epic, Mediterranean-style gathering fueled by wine and great conversation,...
A new study has found the vitamin K2 supplementation suppresses calcification and resultant muscle damage in rats in a kidney disease model. The result helps bolster the vitamin’s bone and cardiovascular health benefits, according to Norwegian company...
Polyphenol-rich extracts from lowbush blueberry (Vaccinium angustifolium Ait.) may inhibit specific bacteria in the mouth and reduce periodontitis, Canadian scientists report.
The Food and Drug Administration has taken another step in its war on powdered caffeine. The controversial ingredient linked to a pair of deaths was the subject of a slew of new FDA warning letters to companies selling the substance to consumers.
Cannavest, a Las Vegas, NV-based company active in the CBD marketplace, has reported a sharp increase in losses in its second quarter, 2015 earnings statement. But the company also hit the retail market with its PlusCBD Oil product and secured significant...
More consumers are choosing whole grains regularly thanks in part to more sophisticated formulating techniques that better balance flavor and health benefits, according to a survey conducted by the non-profit Oldways Whole Grains Council.
Monett, MO-based 3D Corporate Solutions, LLC has acquired the majority stake in BlueWave Marine Ingredients, producer of ultra-low molecular weight fish peptides for human and animal nutrition.
Chipotle: People who eat GM foods are not themselves genetically modified. The same applies to cows fed GM feed…
Chipotle says it will vigorously defend a “meritless and unfair” lawsuit accusing it of falsely advertising its wares as non-GMO. But attorneys say the case shows that firms are vulnerable to civil litigation over non-GMO claims if genetic engineering...
Her academic training in analytical chemistry, which required a lot of repetition, prepared Tara Crouch, PhD well for her new role at EAS Consulting Group. Crouch said said she has seen the same problems in industry over and over.
A recent article in The New York Times that hinged on the side effects of statins had nothing to say about CoQ10, despite widely available information about the ingredient’s potential benefit in dealing with these side effects.
Black elderberry extract may improve obesity-related metabolic disturbances like triglyceride (TAG) levels, inflammation and insulin resistance, research in mice finds.
Supplements of chromium picolinate may help to control blood sugar levels in people with poorly controlled type 2 diabetes, says a new study from Brazil.
How does Abbott Nutrition design cognitive health products for key lifestages? Where are the knowledge gaps for omega-3s and brain health? How much science is there behind the main ingredients? And how is the market performing?