IFIC Food & Health survey 2013: What consumers really think about GMOs, calories, fructose, probiotics, and losing weight

By Elaine WATSON

- Last updated on GMT

Related tags: Genetically modified organisms, Nutrition, Genetically modified organism

Related topics: Markets, Omega-3

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1 comment

Curious distinction.

Posted by Daniel A. Jaimen,

So you think that since only 3% or so spontaneously mention the GMO labeling issue, you can lead away the majority and dodge the issue by just simply avoiding it... Isn't that what the industry thinks?

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