All news articles for January 2012

Geranium. Not a DMAA-MHA source, researchers have concluded

Study: “Geranium oils do not contain DMAA-MHA”

By Shane Starling

Geranium oils do not contain the stimulant DMAA-MHA, according to new research that once again questions the study often cited by pre-workout and weight loss supplements claiming it does.

Pre-treatment of mouse brain cells with the açai pulp fractions “significantly attenuated” the lipopolysaccharide (LPS)-induced production of pro-inflammatory molecules

Açai pulp demonstrates neuroprotective effects in new mouse study

By Elaine Watson

New evidence of the potentially neuro-protective effects of açai was unveiled this week in a study on mouse brain cells suggesting pulp from the Amazonian fruit could “combat some of the inflammatory and oxidative mediators of aging at the cellular level”.

Blueberry & broccoli may boost bowel health

Blueberry & broccoli may boost bowel health

By Stephen Daniells

Adding blueberries or broccoli to the diet may shift the balance of bacteria colonizing the gut, and improve inflammation associated with inflammatory bowel disease (IBD), suggests new data from a mouse study.

More vitamin E linked to better mental function: Study

More vitamin E linked to better mental function: Study

By Stephen Daniells

People with decreased mental function and Alzheimer’s disease are more likely to have low blood levels of vitamin E tocopherols and tocotrienols, suggest new findings from an international team of researchers.

UNPA: We agree with AHPA on DMAA labeling

UNPA: We agree with AHPA on DMAA labeling

By Elaine Watson

The United Natural Products Alliance (UNPA) says it agrees with the AHPA that supplement makers should not label the stimulant DMAA (1,3-Dimethylamylamine) as geranium oil or as any part of the geranium plant.

Vitamin D again shows anti-diabetic activity

Vitamin D again shows anti-diabetic activity

By Stephen Daniells

Increased blood levels of vitamin D may reduce the risk of developing diabetes, suggests data from Spain that adds to a growing both of science supporting the anti-diabetic potential of the sunshine vitamin.

Global nutraceutical ingredient market worth €18.5bn in 2015

Global nutraceutical ingredient market worth €18.5bn in 2015

Demand for nutraceutical ingredients like botanicals, vitamins, minerals and omega-3s will grow 7.2% annually until at least 2015 to be worth €18.5 billion with newer markets like Mexico and South Korea helping drive growth in the sector, according to...

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