Increasingly complicated product labels do not seem to have scared
consumers off, according to a new report that revels that more
Americans are likely to read food and beverage product labels today
than they were a year ago.
The battle over the right to farm hemp for food purposes rages on
in the US, with North Dakota State University submitting a brief
amicus curaie in support of a lawsuit filed by two farmers
against the DEA.
Trade show Food Ingredients Europe (FiE) kicks off today in
London, attracting 23,000 representatives from across
the industry and the latest innovations
in ingredients, formulation and processing techniques.
The Sudzucker Group today anounced the incorporation of a new
functional foods group called Beneo, which brings together Orafti,
Palatinit and Remy to build critical mass to tackle the
changing needs of a global, health focused food...
A study out of the University at Buffalo has linked severely
restricting calories to slowing the progression of physical
disability in age, which could have lifespan implications if
carried over to humans.