All news articles for May 2003

Naturade sales boost

Naturade sales boost

Naturade, a leading marketer of soy protein products, has managed
to curb losses in its first quarter results, reflecting increased
sales and a successful cost cutting programme.

New formulation faces the sun

New formulation faces the sun

Speciality chemicals company International Specialty Products (ISP)
continues its quest to expand the company's presence in the growing
personal care market segment with the news this week that it has
collaborated with biotech...

Tonalin time

Tonalin time

Always one of the biggest stands at Vitafoods, Cognis Nutrition and
Health seem ever more present this year, with heavy marketing,
including an evening event, to launch its Tonalin CLA to the
European market.

Regal tea for US consumer

Regal tea for US consumer

On the back of mounting evidence that suggests white tea could hold
a wealth of health properties, US natural food company Celestial
Seasonings this week introduced Perfectly Pear White Tea to the
marketplace.

Pepping up ingredient delivery

Pepping up ingredient delivery

US premix company Watson Foods has designed a new concept to
showcase its edible film strips, a novel delivery system which
could be applied to functional ingredients and vitamins. Visitors
at Vitafoods have been testing the PEPPYmint...

Assessing the GM mood

Assessing the GM mood

The food industry, consumers and politicians in Europe are alive to
the sound of three words - genetically modified organisms (GMOs).
Barely a day goes by without a reference to this controversial
aspect of biotechnology. And the...

Transatlantic concerns

Transatlantic concerns

The dietary supplement industry has responded to last week's report
from an expert group in the UK which recommends new, "conservative"
upper safe levels for vitamins and minerals, and also advises a ban
on chromium...

Heart-healthy popcorn

Heart-healthy popcorn

Back to Basics has introduced High Oleic Sunflower Popcorn Oil, a
new non-hydrogenated, trans fat tree snack that is said to make a
healthier option to the traditional full-fat recipe.

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