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Reb-A 99% SUPERB TASTE and HIGHEST PURITY

Published:17-Jan-2011
Format:PDF file
Length:1 Page(s)
Type:Product brochure

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On July 20, 2009, the U.S.Food & Drug Administration (FDA) officially confirmed the GRAS status of Blue California’s Good&Sweet™ Reb-A. Blue California received the agency’s no objection letter for the use of this ingredient in food products. Blue California is the third company and the only manufacturer of pure Reb-A to receive FDA’s GRAS confirmation.

It is the excellent taste and purity of Good&Sweet™ that makes this natural sweetener the logical choice for formulators and food scientists. The fact that Good&Sweet ™is 400 times sweeter than sucrose, translates to smaller quantities being necessary to attain the desired sweetness in food and beverage products, the clean taste of this purified sweetener makes taste-masking unnecessary for most food products. Formulators have confirmed that Good&Sweet™ is clearly the “best tasting Reb-A in the market” and excellent taste is the perhaps the most important factor when using High Intensity Sweeteners. Due to its purity, Good&Sweet™ does not have any of the off-notes and bitter taste associated with Steviosides and other Reb-A products that do not meet the same level of purity.

Download our brochure to read more about Good & Sweet™ and request more information today!